Menu 2026 - Le P'tit Bistrot
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 15, 2026
Type of cuisine
French
Menu photos (1)
All food photos (21)
Entrée
- Velouté du moment
- €8
- Terrine du CHEF
- €9
- Œuf mollet du p’tit bistrots
- €9
- Saumon gravlax crème aigrelette
- €9
Plat principal
- Pavé de saumon - poêlées de légume - sauce vierge
- €22
- Pièce du boucher - frites - sauce fourme
- €22
- UCroustillant de boudin écrasé de pomme de terre - jus de viandes
- €18
Dessert
- Salade de fruits sirop au gingembre
- €9
- Café gourmand surprise
- €10
- Shot de rhum 4cl gourmand surprise
- €12
- Crumble ananas du p’tit bistrot
- €8
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