Menu 2025 - Le Paris 17
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Traditional cuisine
All food photos (8)
Starters
- Hard boiled eggs with homemade mayonnaise "oeuf mayo"
- €6
- Leaks and vinaigrette
- €10
- Cheese plate
- €17
- Avocado tartare and Crab
- €15
- Duck foie gras
- €22
- Cold cuts platter
- €18
- Herring filet and potatoes
- €6
- Radishes, butter and salt
- €6
Main Courses
- Comté cheese Ravioli, cream and pesto sauce
- €17
- Beef cheek stew with vegetables
- €14
- (ravioles au Comté)
- Beef Tartare with potatoes and salad
- €16
- "Onglet beef stew" with onion marmelade and potato gratin
- €17
- Filet mignon et purée maison
- €17
- Onglet de boeuf, confit d'oignons et gratin dauphinois
- €20
- Magret de canard, sauce au poivre vert et mousseline de céleri
- €21
- Fish of the day
- €20
Desserts
- Chocolate Mousse
- €6
- Crème brulée
- €7
- Crème brûlée
- €8
- Fondant au chocolat
- €8.5
- Individual cheese plate
- €10
- Baba au rhum
- €10
- Speculoos and lime Cheesecake
- €8.5
Drinks
- Bottle of water
- €6
- Half a bottle of water
- €3.5
- Coffee
- €2.8
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