Menu 2026 - Le Pavillon d'Afrique
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 22, 2025
Type of cuisine
African
Menu photos (1)
All food photos (1)
Entrées
- Pastel au thon
- €6
- Samoussa boeuf
- €6
- Samoussa aux légumes
- €5
- Beignet vermicelles
- €6
- Entrée du jour
- €7
Soupes
- Soupe de poisson
- €16
- Soupe de légumes
- €10
- Soupe du jour
- €15
Plats
- Garba
- €18
- Maquereau braisé
- €18
- Tilapia braisé ou grillé
- €18
- Sosso braisé ou grillé
- €18
- Ailles de poulet braisé-grillés
- €18
- Choukouya poulet-agneau
- €18
- Choukouya boeuf
- €18
Desserts
- Dègué
- €5
- Beignets au sucre
- €5
- Gâteau à l’ananas
- €5
- Moelleux au chocolat
- €5
- Fruits de saison
- €7
Plats uniquement week-end
- Placali sauce graines
- €25
- N’dolé viande ou poissons
- €25
- Foutou graines ou arachides
- €25
- Tchièpe rouge ou blanc
- €16
- Yassa poulet ou poisson
- €16
Accompagnements suppléments
- Riz
- €3
- Attiéké
- €5
- Alloko
- €5
- Igname bouillie ou frit
- €7
- Bôbôlô
- €5
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