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Menu 2025 - Le Perroquet Bleu
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Philippe Miroude
Type of cuisine
Provencal
Menu photos (6)
All food photos (5)
Our menu
- Marseille salad (starter)
- €8
- Salad, tomatoes, marinated peppers, dried tomatoes, panisses and olives
- Oven-roasted goat's cheese salad (starter)
- €9
- Salad, tomatoes, onions, hot goat's cheese with Provençal herbs and lonzo (charcuterie)
- Farandole of charcuterie (starter)
- €10
- Sausage, raw ham, lonzo, coppa, salad, butter and pickles
- Fillet of gilthead sea bream
- €18
- Fillet of gilthead sea bream of 150 to 200 g, rice and ratatouille
- Black Angus
- €16
- Chopped black angus steak of 150 g, homemade fries, salad and sauce of the moment
- Black Angus hamburger
- €17
- Bread buns, Black Angus minced steak, red onions, cheddar, chef's homemade sauce served with homemade fries and salad
- German entrecôte
- €23
- 250 g entrecôte, homemade fries, salad and sauce of the moment
- Linguine from the south
- €17
- Linguine, tomato tartare, homemade pesto, burrata and parmesan shavings
Our homemade desserts
- Gourmet coffee
- €10
- Three desserts and a scoop of ice cream
- Gourmet tea
- €11
- Three varied desserts and a scoop of ice cream
- Gourmet digestive
- €12
- Three desserts and a scoop of ice cream Accompanied by Jet, limoncello or garlabon of your choice
- Creme brulee
- €7
- Tarte tatin
- €8
- Scoop of ice cream and whipped cream
- Chocolate cake
- €8
- Custard and whipped cream
- 2 scoops of ice cream
- €6
Cocktails
- Spritz
- €9
- Mojito
- €10
- Daiquiri
- €10
- Blue-ice
- €10
- Sex on the beach
- €10
- Aqua-velva
- €11
- White martini 6cl
- €4
- Red martini - 6cl
- €4
- Red port - 6cl
- €4
- Kir house: blackcurrant or peach 10cl
- €5
- Suze - 6cl
- €4
- Campari - 6cl
- €4
Aperitifs: pastis
- Ricard - 2cl
- €3.5
- 51 - 2cl
- €3.5
- Casanis - 2cl
- €3.5
- Pastis bardouin - 2cl
- €4
- Parrot - 2cl
- €3.6
- Mauresque - 2cl
- €3.6
Digestives
- Pear - 3cl
- €4
- Limoncello - 3cl
- €4
- Jet 27 - 3cl
- €4
- Garlaban - 3cl
- €4
Drinks of the marseillais
- Ricard
- Pac (syrup)
- €3
- Ginger rock
- €5.5
- (marseille sodas made with ginger, cinnamon and lemon)
- Local, homemade digestives: marius
- €6
- (with peppermint and lavender)
- Local, homemade digestives:
- €6
- (with lemon and rosemary)
Draft beers
- Estaminet blonde - 25cl
- €4
- 5.2° - 50cl
- €7
- Blanche neipi yankee - 25cl
- €4.5
- Trouble 6.5° - 50cl
- €8
- Blonde ipa peace dieux - 25cl
- €5.5
- 10° - 50cl
- €10
Bottled beers
- Desperadoes
- €5
- Corona
- €5
Wines by the glass
- Mediterranean IGP: White, rosé or red
- €4.5
- Pitchers (mediterranean igp): white, rosé or red 25 cl
- €8
- Grenache blanc, organic wine, pays d'oc, villa blanche
- €25
- Chardonnay, organic wine, villa blanche
- €26
- Bargemene, organic wine, côteaux d'aix
- €28
- Nestuby, aop, ribs of provence
- €37
- Le gaillard, aop la faugères, calmel & joseph organic wine
- €26
- Iris "vallons des glauges", alpilles
- €26
- La fabrique, vieux carignan, calmel & joseph
- €28
- Nestuby, aop ribs from provence
- €37
Sodas
- Coca cola - 33cl
- €4.5
- Coca cola zero - 33cl
- €4.5
- Perrier - 33cl
- €4.5
- Schweppes, citrus or tonic - 33cl
- €5
- Limonette - 33cl
- €4.5
- Ice tea - 25cl
- €4.5
Juice
- Orange - 20cl
- €3.5
- Apple - 20cl
- €3.5
- Pineapple - 20cl
- €3.5
- Tomato - 20cl
- €3.5
- ACE - 20cl
- €3.5
Coffees
- Espresso, ristretto
- €2.2
- Hazelnut
- €2.5
- Cappuccino
- €4.5
- Long
- €2.2
- Double espresso
- €4
- Decaffeinated
- €2.5
Hot drinks
- Hot chocolate
- €4.5
- Viennese chocolate
- €5
Organic syrups
- Grenadine
- €3
- Strawberry
- €3
- Lemon or PAC
- €3
- Mint
- €3
- Peach
- €3
- Orgeat
- €3
- Kiwi or violet
- €3.5
Waters
- Zilia minérale 75 cl
- €6
- (Corsican water)
- Orezza sparkling 1 l
- €6.5
- (Corsican water)
- Half orezza
- €4.5
Teas
- Noailles oasis tea
- €3
- Noailles Japan lime tea
- €4
Herbal teas
- Verbena
- €2.5
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