Does Le Petit Lac have special offers currently on the menu?

Yes, Le Petit Lac is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Le Petit Lac?

If you plan to eat at Le Petit Lac, the average price should be around CHF 61. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Le Petit Lac?

At Le Petit Lac, the chef is Leo Michele.

Does Le Petit Lac have vegetarian options on the menu?

Yes, Le Petit Lac has been identified as having vegetarian options on the menu.

Does Le Petit Lac have gluten-free options on the menu?

Absolutely, Le Petit Lac has been identified as having gluten-free options on the menu.

Does Le Petit Lac have dairy-free options on the menu?

Absolutely, Le Petit Lac has been identified as having dairy-free options on the menu.

Does Le Petit Lac have local food on the menu?

Yes, Le Petit Lac has been identified as having local food on the menu.

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French With friends

Menu 2024 - Le Petit Lac

9/10

2255

Quai de Corsier 14, 1246 Corsier

French

Average price CHF 61

Get up to 30% off

Conditions may apply

Le Petit Lac

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Popular dishes

Paccheri all'imperiale

CHF 39

Petite assiette, pommes frites fraiches-salade

CHF 38

à la carte

Chef Leo Michele

Dietary optionsGluten free, Lactose intolerance, Locally produced, Nut allergies, Peanut allergy, Vegetarian dishes

Les Salades

Salade verte croquante olio di oliva et aceto balsamico: CHF 10
Salade melée olio di oliva et aceto balsamico: CHF 12
Salade caprese ,tomates et mozzarella debufala DOC Campana: CHF 24
Bonbons de chévre au miel et noix sur nid de salade de saison: CHF 24
Insalata di pomodoro di Napoli e cipolla rossa: CHF 14; (salade a l'oignons rouge-tomate)
Salade de grandes crevettes et champignons avec sa vinegrette poivre rose: CHF 26
Salade César blanc de volaille,parmesan et tranches de jambon de Parme: CHF 26

Starter

Carpaccio de boeuf au parfum de truffe blanche et Parmigiano: CHF 28
Tian de légumes et burrata: CHF 28; avec coulis de tomate parfumé a la menthe
Vitello tonnato et sa mimosa d'oeuf: CHF 32
Salade de poulpe: CHF 32
Antipasto italiano: CHF 36; jambon de Parme,mozzarella di bufala,légumes grillés
Salade Caesar à l'italienne: CHF 32; Avec jambon cru

Main Course

Tagliatelle au saumon fumé: CHF 32
Tagliatelle Amalfitane: CHF 35; Gambas, créme au citron et basilic
Paccheri all'imperiale: CHF 39; vongole, moule, calamar et gambas
Linguine alle vongole veraci: CHF 38; huile d’olive, tomate, ail et persil
Paccheri alla calabrese: CHF 36; saucisse, aubergines, tomates, pecorino, basilic, piment
Paccheri alla siciliana: CHF 32; sauce tomate, aubergines,ricotta, parmigiano, basilic

Dessert

Tagliatelle a la creme truffée: CHF 45
Fagottini a la creme truffée: CHF 48
Risotto au filet d’huile truffée: CHF 48

POISSONS

Onmble chevalier de Ia riviera Vaudoise,sauce safranée: CHF 42
Gamberoni grillés marinés a la biére et a I'ail: CHF 38
Filet de Fera: CHF 46

Viandes

Fiiet de boeuf a la créme truffée -rapé de truffe fraiche minute: CHF 58
Costoletta di vitetio "Oreille d’éléphant" a la milanaise roquette et tomate cérises: CHF 56
Tagliata di filet de boeuf sur lit de roquette et parmigiano: CHF 48
Cote de veau: CHF 48
L'entrecote de boeuf: CHF 46