Menu 2025 - Le Porc Marly bouchon bar à vin
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
All food photos (42)
Entrée
- Oeuf Meurette
- €13
- Oeuf cocotte
- €13
- Terrine de pied de cochon
- €13
- Salade Lyonnaise
- €13
- Os à moële
- €15
- Terrine de canard aux pistaches et cranberries
- €13
- Œuf cocotte au chaourse
- €13
Plat principal
- Quenelle de brochet à la cuillère
- €19
- Boeuf Bourguignon
- €19
- Magret de canard entier
- €29
- Saucisson Lyonnais pistaché
- €19
- Entrecôte Grillée
- €19
- Andouillette authentique Bobosse
- €22
- Poulet Gaston Gérard
- €19
- Tablier de sapeur
- €19
- Foie de veau
- €19
Dessert
- Tarte praline rose
- €9
- Délice cassis
- €9
- Glace Chatreuse
- €9
- Café gourmand
- €12
- Mousse au chocolat
- €9
Boissons
- Eaux
- €6
- Jus de fruits Alain Millat
- €6.5
- Vins de Bourgogne
- Champagnes Taitinger
- Champagne Cristal Roederer
- €200
- Chartreuse
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