Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Christophe MARTIN
Type of cuisine
Savoyard
All food photos (13)
Starter
Salade savoyarde
€9.9
Terrine maison au Génépi
€9.9
Gâteau de foie de volaille
€7.9
Main course
Escalope de volaille sauce au reblochon
€19.5
Tartiflette salade
€18
Fondue Savoyarde
€18.5
Fondue Savoyarde aux cepes
€19.5
Filet de perche meunière
€21
Filet de féra frais (en saison) du Léman
€20.8
Faux filet Angus ,
€25
Dessert
Fromage blanc aux myrtilles
€7
Pâtisseries du Chef
€7
Coupes glacées
€9
Frequently Asked Questions
At Le Ramoneur Savoyard, the chef is Christophe MARTIN.
If you plan to eat at Le Ramoneur Savoyard, the average price should be around €33. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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