Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Le Saint Vincent
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
FLAVIE VINCENT
Type of cuisine
Basque
Popular dishes
DIOT DE SAVOIE POLENTE
€15
Samoussa
€7
Pollo BBQ
€14
Entrecôte Salsa Pepe Verde / Requefort
€18
Raclette
€20
Primi
Salade Hawaienne
€7
Samoussa
€7
Secondi
Pollo BBQ
€14
pesce Del Momento BBQ
€18
Entrecôte Salsa Pepe Verde / Requefort
€18
Contorni
Riso, Plantano, Attièké, Patatine Fritte
€3.5
Specialità Del Momento
Raclette
€20
Su prenotazione (min. 2 persone)
Tartiflette
€15
Su prenotazione (min. 2 persone)
Boeuf Bourguignonne
€15
Su prenotazione (min. 2 persone)
Bouilla Baisse
€20
Su prenotazione (min. 2 persone)
DIOT DE SAVOIE POLENTE
€15
Desserts
Tarte Tatin
€4
Crema Di Pana
€4
Sorbet Limone
€4
Mousse Chocolat
€4
Crèma Di Mango Coco
€4
Cuore Caldo
€4
Bevande
Acqua
€1
Vino Bianco
€3.5
Vinor Rosso
€3.5
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Le Saint Vincent, the average price should be around €24. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Le Saint Vincent, the chef is FLAVIE VINCENT.
Yes, Le Saint Vincent has been identified as having vegan options on the menu.
Yes, Le Saint Vincent has been identified as having vegetarian options on the menu.
Absolutely, Le Saint Vincent has been identified as having gluten-free options on the menu.
Yes, Le Saint Vincent has been identified as having local food on the menu.
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