Menu 2026 - Le Sand Paris
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
May 28, 2025
Chef
Jon Morales
Type of cuisine
French
Menu photos (2)
All food photos (2)
Entrées / petites assiettes
- Olives
- €9
- Anchois - huile d'olive
- €9
- Radis - beurre monté
- €7
- Roll de truite fumée - œuf - mayonnaise
- €15
- Crème fraîche - œufs de truite - petits pois - waffle
- €16
- Petite assiette de jambon cru
- €12
Plats
- Carpaccio de bœuf mariné - feuilles de câpres - huile d’ail des ours
- €12
- Thon rouge cru - ponzu de tahini
- €22
- Stracciatella - edamame - figues
- €14
- Tomate d'été - ajo blanco - croustillant
- €12
- Huîtres - huile de chorizo - perle de citron
- €12
- Onglet - frites - chimichurri
- €28
- Sorrentinos - beurre monté et gratinée
- €23
- Poisson du jour
- €25
- Burger - mayo - confiture de bacon - frites
- €23
- Endives - gorgonzola - chou chou de pignons de pin
- €20
- Version argentine de la salade niçoise
- €22
- Club sandwich
- €23
- Vitello sandwich
- €17
Desserts
- Alfajor tiramisu glacé
- €17
- Fraises - meringue
- €12
- Crêpe de dulce de leche - caramel de pêche
- €9
Garnitures
- Chips
- €8
- Frites
- €8
- Salade
- €8
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