Menu 2026 - Le Sarment d'Or
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 20, 2026
Type of cuisine
French
All food photos (8)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Entrées
- Betterave en texture
- €15
- Feuilletage | raifort | œufs de truite
- Raviole ouverte parfum châtaigne
- €16
- Butternut | lard de pays
Plats
- Le filet de truite
- €27
- Carotte en texture | parfum sapin
- Le filet de sanglier
- €32
- Céleri-rave en mille-feuille | chou-fleur en sabayon | effiloché d’épaule de cerf | oignon confit
Fromages & desserts
- Plateau de fromages
- €16
- Autour de la poire d'alsace
- €13
- Verjus | noisette
- La pomme façon tatin
- €13
- Pain d'épices
Drinks
- Eau
- €2
- Sodas
- €3
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