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Le Seafood
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🔥 Already 3 bookings today
à la carte
Starter
- Soupe de poisson
- €13
- Ceviche de poisson d'arrivage
- €19
- Carpaccio de Saint-Jacques (selon la saison)
- €19
- Tartare Signature
- €19
- King crabe salade
- €38
Main Course
- Coeur de saumon bio en croûte de pistache
- €28
- Steak de thon rouge du pacifique en crispy de sésame
- €32
- La belle sole de Trouville
- €49
- Risotto de riz noir truffé et vieux parmesan
- €27
- Le beau bar et sa sauce vierge
- €34
Dessert
- Crème brûlée
- €11
- Mi cuit au chocolat
- €11
- Tarte tatin d'antan
- €12
- Assiette de fruits rouges
- €12
- Autour du citron
- €12
L'étale du poissonnier
- Portion de Crevettes rose de Madagascar bio
- €18
- Portion de Crevettes grises
- €15
- Portion de Bulots cuits maison
- €15
- Pince de King Crabe Royal
- €39
- 2 Oursins
- €12
Les Plateaux
- L'écailler
- €34
- 5 crevettes roses de Madagascar bio, 5 huîtres n°3, 4 amandes, portion de bulots
- Le Comptoir
- €46
- 1/2 tourteau, 3 crevettes roses de Madagascar bio, 6 huîtres d'Isigny n°3, 3 amandes, 2 clam's, potion de crevettes grises, portion de bulots
- Le Rouge
- €59
- 1/2 homard, 1/2 tourteau, 4 langoustines, 4 crevettes roses de Madagascar bio
Drinks
- Half a bottle of water
- €6
- Coffee
- €3
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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