Who is the chef at Le Tablier?

At Le Tablier, the chef is Christophe Lechenault.

What is the average price when eating at Le Tablier?

If you plan to eat at Le Tablier, the average price should be around CHF 30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Le Tablier have local food on the menu?

Yes, Le Tablier has been identified as having local food on the menu.

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Menu 2025 - Le Tablier

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Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Christophe Lechenault

Type of cuisine

French

Menu photos (1)

All food photos (15)

Entrées

Salade Verte: CHF 5
Salade Mēlee: CHF 8
Tartare De Saumon: CHF 15

Coté Viande

Tartare De Filet De Boeuf: CHF 32
Coupe au couteau (ch) frites et salade verte
Burger Maison, Simple: CHF 23
Compotee d'oignons confits et sauce maison cheddar, bacon, concombre, tomate, salade frites
Burger Maison, Double: CHF 28
Compotee d'oignons confits et sauce maison cheddar, bacon, concombre, tomate, salade frites
Filet De Boeuf: CHF 39
Entrecôte De Boeuf: CHF 35
Steak De Boeuf: CHF 28
Onglet De Boeuf: CHF 28
Bavette De Boeuf: CHF 28
Steak De Boeuf Haché Xl: CHF 25
Roosbeef De Boeuf: CHF 28
Frites, salade et sauce tartare maison
Tartare De Saumon: CHF 28
Avocat, mangue, toast et salade

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