Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Chef Cataldo Giaconella
Type of cuisine
Italian
All food photos (45)
Starter
Tagliatella di seppia agli agrumi e crudité in fiori di zucchine
€9
Calamaro farcito con patate e bacon su crema di piselli e stivi
€9
Sgombro marinato con maionese di capperi e salicornia
€9
Main Course
Chitarrine alle vongole veraci e finocchietto selvatico
€12
Gnocchetto sardo con crema di fave, pomodorini e pane aromatizzato
€10
Baccalá cotto in acqua di mandorle con spuma di patate e olive candite
€13
Dessert
Semifreddo con croccante di mandorle
€4
Parfait al frutto della passione e al cioccolato bianco
€4
Torta caprese
€4
Drinks
Bottle of water
€1.5
Coffee
€1
Frequently Asked Questions
Yes, Le Tre Volte is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
If you plan to eat at Le Tre Volte, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Le Tre Volte, the chef is Chef Cataldo Giaconella.
Yes, Le Tre Volte has been identified as having vegan options on the menu.
Yes, Le Tre Volte has been identified as having vegetarian options on the menu.
Absolutely, Le Tre Volte has been identified as having gluten-free options on the menu.
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