Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
November 14, 2025
Chef
lUDOVIC CISZEWSKI
Type of cuisine
French
All food photos (25)
Formules midi
Entrée + Plat ou Plat + Dessert
€18.5
Selon carte hebdomadaire
Entrée + Plat + Dessert
€23.5
Selon carte hebdomadaire
Starter
Tataki de Canette (canard)
€7
Et sa sauce Thaï
Les Poireaux Vinaigrette
€5
Gravlax de Saumon
€8
Saumure a la betterave, champignons et avocat
Camembert Rôti
€9
Au miel et au thym / truffe sur demande
Main Course
Pavé de boeuf de Mr Lorin, frites maison et salade
€18
Burger du Tri'Ô, frites maison et salade
€18
Ce mois ci, poulet mariné
Curry Massaman de Poulet
€17
Et son riz thaï.
Fish & Chips
€16
Et sa sauce béarnaise
Linguine al pomodoro
€15
Basilic & Feta
Coquillettes à la truffe
€22
Crème de parmesan & jambon Serrano.
Cote de bœuf
€70
Cuisson beurre noisette, frites et salade
Environ 1kg/1,2kg
Dessert
Café Gourmand
€10
3 desserts + 1 café deca ou thé
Fondant au Chocolat du Tri’O
€9
Et caramel au beurre salé
Assiette de fromages
€10
Sélection de 3 fromages
Verrine Tiramisu Clasico
€9
Drinks
Half a bottle of water
€3.9
Coffee
€2.5
Frequently Asked Questions
At Le Tri'Ô, the chef is lUDOVIC CISZEWSKI.
Yes, Le Tri'Ô is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
If you plan to eat at Le Tri'Ô, the average price should be around €33. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Le Tri'Ô has been identified as having vegetarian options on the menu.
Absolutely, Le Tri'Ô has been identified as having dairy-free options on the menu.
Book a table
For free
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