Menu 2025 - Le Vieux Four
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 17, 2025
Chef
Alain Pourret
Type of cuisine
French
All food photos (14)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Entrées
- Terrine De Campagne Maison
- €16
- oeuf cocotte aux champignons
- €16
- salade de légumineuses et son canars séché
- €16
Plats Chaud
- filet de st pierre au beurre blanc
- €25
- cuisses de grenouilles
- €22
- Filet de canard sauce forestière
- €25
Desserts
- Voir Ardoise
- €8
Nos Plats À La Carte
- Burger L.V.F
- €16
- steack haché oignon, cheddar, tomates + frites
- Burger Camembert
- €17
- burger LVF + camemebert + frites
- Burger Savoyard
- €18
- steack haché + lard + salade + fromage a raclette + oignon + frites
- Camembert Rôti
- €20
- charcuterie + frites
- Ravioles Crème
- €16
- Ravioles Au Bleu
- €18
- ou chèvre
- Moules / Frites
- €17
- uniquement le vendredi
Spécialité Maison (27)
- Dessert
- Suivant la carte
Menu Du Midi (Hors Week End Et Jour Ferie)
- Menu Complet
- €19
- Menu 2 Plats
- €17.5
- (plat + entrée ou dessert)
- Plat Unique
- €14.5
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