What is the average price when eating at Le Village?

If you plan to eat at Le Village, the average price should be around CHF 60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Le Village?

At Le Village, the chef is Rodrigue Malama.

Does Le Village have vegetarian options on the menu?

Yes, Le Village has been identified as having vegetarian options on the menu.

Does Le Village have local food on the menu?

Yes, Le Village has been identified as having local food on the menu.

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Menu 2024 - Le Village

Rte de La-Louvière 9, 1243, Presinge

InternationalAverage price CHF 60

New to TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 6, 2024

Chef

Rodrigue Malama

Type of cuisine

International

Menu photos (2)

All food photos (7)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Brunch (Adultes seulement)

CHF 55 per guest

Available from Dec 01 to Dec 08

Jeudi 5 déc Soirée Fondue Jazz

CHF 60 per guest

Available on Dec 05

Un verre offert avec votre repas

Permanent TheFork offer

Brunch (Adultes et enfants)

CHF 55 per guest

Available from Dec 01 to Dec 08

Salades

Caesar: CHF 28
poulet/anchois/sucrine/tomates/parmesan
Lentilles: CHF 28
carottes/lard/oeuf mollet/oignons
Chèvre chaud: CHF 28
sucrine/avocat/pignons de pin torréfiés/chèvre sur toasts rôti au miel/vinaigrette miel moutarde
Bobun: CHF 28
boeuf citronnelle/soja/carottes rapées/concombre/nouilles de riz/ cacahuètes/coriandre/sauce nuoc mam

Grillades

Filet de boeuf au poivre: CHF 38
Suprême de poulet forestière: CHF 35
Tagliatta de boeuf sauce pesto: CHF 40
Oreille d’éléphant: CHF 44
Tartare de boeuf cru ou cuit A/R & toasts: CHF 37
Poisson du moment selon le marché du chef

Le coin végétarien

Tagliatelles aux légumes (tagliatelles sans gluten sur demande): CHF 25
Penne arrabbiata: CHF 25

Starters

Guacamole maison & chips de galette: CHF 15
Sardines & chips de galette: CHF 15
Pot de rillettes de thon & pain au levain: CHF 20
Tapenade maison & crudités: CHF 15
Nems poulet sucrine menthe 4 pièces: CHF 18
sauce nuoc mam
Nems légumes sucrine menthe 4 pièces: CHF 18
sauce nuoc mam

Les planches apéro

Jambon blanc chiffonnade, lard aux herbes, saucisse sèche & pain au levain & cornichons: CHF 16
Viande séchée & pain au levain, oignons & cornichons: CHF 20
Fromages gruyère, tomme artisanale, chèvre cendré & pain au levain: CHF 15

Desserts

Crêpes tout simplement...: CHF 8
Beurre sucré - Chocolat sauce chocolat - Caramel beurre salé - Confiture maison - Marron crème de marron - Nutella - Miel de Presinge
Tatin: CHF 15
pommes caramélisées/crème fouettée
Profiterole: CHF 15
glace vanille/sauce chocolat noir ou au lait/crème fouettée
Suzette: CHF 15
caramel Suzette à l’orange/flambée au Grand-Marnier
Sorbet Paleta Loca bâtonnets: CHF 5
100% naturels, 0 additif, 0 lactose, 0 gluten, faibles en sucre
Glaces & sorbets - 1 boule: CHF 5
Vanille, mangue, chocolat, caramel
Colonel: CHF 13
sorbet citron/vodka
Williamine: CHF 13
sorbet poire/williamine 3cl
Abricotine: CHF 13
sorbet abricot/abricotine
Ecossaise: CHF 13
glace vanille/whisky
Chocolat liégeois: CHF 13
glace vanille & chocolat/ganache chocolat/Chantilly
Double crème: CHF 15
meringue & fruits rouges
Café gourmand: CHF 10

Boissons

Café: CHF 4
Minérale: CHF 5
Bière: CHF 5

Frequently Asked Questions

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