Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Les Bacchantes
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Chef Jean-Luc BUSCAYLET
Dietary optionsVegetarian dishes
Starter
Oeuf cocotte au foie gras
€10
Terrine du Chef
€9.5
Foie Gras de Canard "maison" et son Chutney
€25
6 Escargots de Bourgogne
€13
Soupe à l'oignon gratinée
€12
Main course
Confit de joue de porc
€20
Parmentier de Canard "maison" Gratiné - Salade Mêlée
€22
Tartare de Boeuf Charolais (coupé au couteau) - Frites
€21
Noisette d'agneau grillée au thym
€25
Côte de Boeuf (pour 2 personnes) avec Os à Moëlle et Sauce Béarnaise du chef
€86
Dessert
Flan à la louche, sauce caramel
€9.5
Mi cuit au chocolat, crème anglaise
€9
macaron glacé du jour
€9.5
Tarte Tatin
€10.5
Drinks
Half a bottle of water
€5
Coffee
€2.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At Les Bacchantes, the chef is Jean-Luc BUSCAYLET.
If you plan to eat at Les Bacchantes, the average price should be around €42. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Les Bacchantes has been identified as having vegetarian options on the menu.
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