Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Les Halles
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 19, 2024
Type of cuisine
Swiss
Menu du soir - petits plats, grandes saveurs
terinne
CHF 19
faisan, pistache, saladine
médaillon de chevreuil
CHF 25
accompagnements de chasse
filet de bar
CHF 22
sauce vin rouge, courge, orge perlé
risotto
CHF 20
pesto, courge, chou rouge, chou Bruxelles, chips
magret de canard
CHF 23
miel et accompagnements de chasse
moelleux chocolat
CHF 11
glace argousier
pruneaux au cumin
CHF 9
glace vanille, tuile cannelle
crumble pomme
CHF 10
caramel, glace cannelle
Propositions du moment
salade composée
CHF 11
végétarien
velouté 2 courges
CHF 21
yoghourt accidulé, graines, huile de courge
civet de chevreuil
CHF 32
accompagnements de chasse
cordon bleu de porc
CHF 33
vacherin, jambon de campagne, salade
burger de sanglier
CHF 31
raclette de Savièse, pain à la châtaigne, frites, salade
burger végé
CHF 28
galette de courge, pain à la châtaigne, frites, salades
tagliatelles à la courge
CHF 29
poêlée de champignons
chasseur bredouille
CHF 28
poêlée de champignons et accompagnements de chasse
café/thé & gourmandises artisanale
CHF 12
glaces
CHF 4
cookie maison
CHF 3
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Les Halles, the average price should be around CHF 32. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Les Halles has been identified as having vegan options on the menu.
Yes, Les Halles has been identified as having vegetarian options on the menu.
Absolutely, Les Halles has been identified as having organic food options on the menu.
Absolutely, Les Halles has been identified as having dairy-free options on the menu.
Yes, Les Halles has been identified as having local food on the menu.
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