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Menu 2024 - Les Hauts de Lille - Hôtel Barrière Lille
777, pont de Flandres, 59000, Lille
FrenchAverage price €49
9.5
(866 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 5, 2024
Type of cuisine
French
Menu photos (6)
+4
All food photos (77)
+73
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menu Découverte en 3 services
€49 per guestPermanent TheFork offer
Menu Signature - en 5 services
€59 per guestPermanent TheFork offer
Dessert
- Ravioles de cèpes
- €17
- Ravioles de cèpes, pignons de pin & ricotta accompagnées d'un velouté d'épinards
- Saumon gravlax
- €20
- Saumon mariné, betteraves & gel yuzu
- Foie gras
- €21
- Escalope de foie gras poêlée, pomme du verger pochée accompagnée de son bouillon de canard anisé.
- Caviar 30g
- €59
- & ses blinis
Nos plats
- Halloumi
- €18
- Halloumi, carottes glacées & pickles
- Filet de veau
- €29
- Filet mignon de veau, oignon frit, chou farci à la ratte du touquet & girolles
- Turbot
- €31
- Turbot, tombée de blettes, émulsion de quinoa grillé & bouillon de crevettes grises
Nos fromages
- Le plateau de fromages
- €13
- Supplément truffe
- €15
- (sur un de vos plats, selon la suggestion du chef)
Nos desserts
- Chocolat
- €13
- Dôme de chocolat au coeur coulant praliné noisette & glace au chocolat
- Figue
- €13
- Marmelade de figue, figue pochée & sorbet aux herbes
- Soufflé
- €13
- Soufflé parfumé à la vanille de tahiti
Drinks
- Bottle of water
- €6
- Half a bottle of water
- €4
- Coffee
- €4
Frequently Asked Questions
Les Hauts de Lille - Hôtel Barrière Lille
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