Does Les Saisons have special offers currently on the menu?

Yes, Les Saisons is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Les Saisons?

If you plan to eat at Les Saisons, the average price should be around €38. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Les Saisons have vegan options on the menu?

Yes, Les Saisons has been identified as having vegan options on the menu.

Does Les Saisons have vegetarian options on the menu?

Yes, Les Saisons has been identified as having vegetarian options on the menu.

Does Les Saisons have gluten-free options on the menu?

Absolutely, Les Saisons has been identified as having gluten-free options on the menu.

Does Les Saisons have dairy-free options on the menu?

Absolutely, Les Saisons has been identified as having dairy-free options on the menu.

Does Les Saisons have local food on the menu?

Yes, Les Saisons has been identified as having local food on the menu.

Menu 2026 - Les Saisons

Q: Who is the chef at Les Saisons?

At Les Saisons, the chef is Propriètaires Philippe et Patrice, cheffe de cuisine Jennifer Fernandes Dos Santos.

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

March 30, 2026

Chef

Propriètaires Philippe et Patrice, cheffe de cuisine Jennifer Fernandes Dos Santos

Type of cuisine

French

Menu photos (4)

All food photos (160)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

A la carte

Planche de fromages affinés Matured cheeses platter: €30
Planche de charcuteries artisanales Cold cuts platter: €30
Côte de bœuf pour deux, frites tournées au couteau, sauce béarnaise Rib of beef for two, hand‑cut fries and Béarnaise sauce: €85
Entrecôte pour une personne Entrecote for one person: €42.5
Foie gras, chutney d'oignons rouges et cassis Foie gras with red onion and blackcurrant chutney: €25
Terrine de campagne maison, pickles de légumes Homemade country terrine with pickled vegetables: €14
Betterave rôtie au café, yaourt grec, noisettes torréfiées Coffee‑roasted beetroot, Greek yoghurt, toasted hazelnuts: €14
Carpaccio de bar, leche de tigre, fenouil croquant, kumquats confits Sea bass carpaccio, leche de tigre, crunchy fennel, candied kumquats: €16
Gaspacho de cresson et kiwi au balsamique blanc, chèvre frais fumé Watercress and kiwi gazpacho with white balsamic, smoked fresh goat’s cheese: €14
Hareng à l'huile, gâteau de pomme de terre, gel de pommes Granny et moutarde Herring in oil, potato cake, Granny Smith apple gel and mustard: €16
Magret de canard, rhubarbe rôtie, céleri et noix Duck breast, roasted rhubarb, celery and walnuts: €29
Rognon de veau entier, purée de pommes de terre Whole veal kidney with mashed potatoes: €30
Agneau aux pruneaux façon tajine, amandes torréfiées et jus réduit aux épices Lamb with prunes, tajine‑style, toasted almonds and spiced reduced jus: €32
Saumon confit, quinoa aux herbes façon taboulé, sauce vierge, réduction d'orange Confit salmon, herb quinoa tabbouleh‑style, sauce vierge, orange reduction: €28
Ravioles aux champignons, ricotta à l'estragon, crème de parmesan, pesto d'ail des ours Mushroom ravioli, tarragon ricotta, parmesan cream, wild garlic pesto: €25
Côte de porc, carottes, pois gourmands, oignons nouveaux, jus de viande et lard croustillant Pork chop, carrots, sugar snap peas, spring onions, meat jus and crispy bacon: €29
Fromages affinés Matured cheeses: €19
Riz au lait coco, mangue rôtie, coulis passion Coconut rice pudding, roasted mango, passion fruit coulis: €14
Meringue croquante citron–anis, sorbet citron vert: €14
Orange confite, crème mascarpone au miel, crumble pistache Candied orange, honey mascarpone cream, pistachio crumble: €14
Millefeuille vanille‑cardamome, noix de pécan caramélisées, caramel d'érable fumé Vanilla–cardamom millefeuille, caramelised pecans, smoked maple caramel: €14
Biscuits brownies, croustillant cacahuètes, ganache montée au chocolat au lait, sauce cacao Brownie biscuits, peanut crunch, whipped milk‑chocolate ganache, cocoa sauce: €14

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible