Menu 2025 - Les Saveurs d'Hier et d'Aujourd'hui
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
All food photos (17)
Starter
- Saint jacques à l'andouille
- €10
- Foie gras maison
- €12
- Saumon fumé maison
- €10
Main Course
- Welsh de magret de canard fumé au fromage du Montdescats
- €17
- Dorade royale aux épices douces
- €17
- Pot au feu
- €16
Dessert
- Merveilleux au chocolat blanc
- €7.5
- Gaufre flamande meringuée
- €6.5
- Café gourmand (4 pièces)
- €7
Drinks
- Bottle of water
- €5
- Half a bottle of water
- €3.5
- Coffee
- €2.2
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