Menu 2026 - Les Trois Dômes
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 27, 2026
Chef
Jérémy Ravier
Type of cuisine
French
Menu photos (8)
All food photos (197)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Available on May 31
Entrées
- Foie gras, carotte, mangue
- €26
- Stracciatella, basilic, piquillos, radis daikon
- €18
- Homard, légumes confits, gingembre
- €45
- Champignon, châtaigne, cèpe
- €15
- Artichaut, tofu, riz
- €18
Poissons
- Sériole, asperge, pomme ratte
- €40
- Omble chevalier, moule, poireau, amande
- €36
- Turbot, nokedli, asperge, truffe
- €52
Viandes
- Selle d'agneau, aubergine, citron
- €36
- Bœuf angus, pomme de terre, vin rouge
- €34
- Pigeon, petits pois à la française
- €42
Végétal
- Nokedli, asperge, huile de piment chipotle
- €22
- Petits pois, sarrasin, lait d’amande
- €20
Fromages
- Assortiment de fromages de la mère richard
- €12
- Cervelle de canut
- €8
- Faisselle moulée à la louche
- €7
Desserts
- Agrume, verveine, bergamote
- €18
- Baba, rhum, poire, vanille
- €16
- Chocolat, pomme, cidre
- €16
- Fruits de saison
- €14
- Glaces et sorbets maison 2 boules au choix
- €7
- Vanille, pop corn, chocolat, poire, citron-basilic, abricot et exotique
- Le gourmand, café, thé ou infusion
- €12
Menu enfant
- Entrée + plat + dessert
- €18
Menu du jour
- Entrée + plat ou plat + dessert
- €32
- Pour le déjeuner du lundi au vendredi
- Entrée + plat + dessert
- €38
- Pour le déjeuner du lundi au vendredi
Champagnes
- Pommery apanage brut (glas)
- €25
- Pommery apanage rosé (glas)
- €36
- Pommery apanage blanc de blancs (glas)
- €31
- Pommery apanage brut (bottle)
- €155
- Pommery apanage rosé (bottle)
- €220
- Pommery apanage blanc de blancs (bottle)
- €210
Digestives & whiskies
- Green chartreuse 4cl
- €18
- Yellow chartreuse 4cl
- €12
- Pear colombier eau de vie 4cl
- €13
- Bowmore 15 years 4cl
- €15
- Cognac hennessy xo 4cl
- €39
- Rhum zacapa xo 4cl
- €32
- Yamazaki 12 years 4cl
- €25
Water
- Aqua chiara (0 km, filtered) sparkling 75 cl
- €4.5
- Vittel 50 cl
- €5.5
- Perrier fines bulles 50 cl
- €6
- Eau de sail, plate ou gazeuse 80 cl
- €12.5
- Châteldon
- €11
Hot drinks bio
- Expresso or decaffeinated
- €3
- Coffee with milk
- €3.2
- Double expresso
- €5
- Cappuccino
- €5.5
- Tea
- €4
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.