Who is the chef at Les Trois Marches?

At Les Trois Marches, the chef is Cyrille Robert.

What is the average price when eating at Les Trois Marches?

If you plan to eat at Les Trois Marches, the average price should be around €49. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Les Trois Marches have special offers currently on the menu?

Yes, Les Trois Marches is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does Les Trois Marches have vegetarian options on the menu?

Yes, Les Trois Marches has been identified as having vegetarian options on the menu.

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French With friends

Menu 2024 - Les Trois Marches

9.1/10

4385

22 Rue de Satory, 78000 Versailles

French

Average price €49

#9 in the Top10 Versailles

Get up to 20% off

Conditions may apply

Les Trois Marches

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Cyrille Robert

Type of cuisine

French

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu dégustation Les Trois Marches

€70 per guest

Permanent TheFork offer

Menu de saison

€40 per guest

Permanent TheFork offer

Starter

Assiette végétale : lentille corail, aubergine confite, rougail de tomate, pulpe de chou fleur, betterave shiogga, radis, sucrine, baies de Goji: €13
Ballotine de foie gras de canard à la fève tonka, chutney de fruits rouges, toasts aux fruits secs: €17
Rafraîchi d’asperges vertes, crémeux de tourteaux, avruga, huile de truffe: €14
Tartare de truite saumonée marinée façon Gravlax au pamplemousse, guacamole, sésame: €15
Risotto de Marguerites, crème de truffe noire: €28

Main course

Filet de bar poêlé, asperges vertes, pommes grenailles, satay: €29
Pavé de veau rôti, mousseline et carottes nouvelles, estragon: €28
Pavé d’espadon planché, tagliatelles de légumes, sauce vierge: €34
Filet de canette rôti aux épices douces, mousseline de courgette, thym citron, tomates confites: €28

Fromage

Sélection de fromages affinés: €14

Dessert

Clafoutis abricot poivre de Sechouan, crème glacée vanille: €13
Panna cotta caramel beurre salé, crème glacée: €13
Créme brulée framboise, tartare fraise betterave, meringues craqantes, sorbet citron basilic: €13
Sorbet hibiscus, champagne rosé “ Louis Roederer “ Théophile: €14
Assortiments de glaces et sorbets artisanaux: €12

Drinks

Bottle of water: €6
Half a bottle of water: €5
Coffee: €3.5

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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