Menu 2026 - Lisbonita Restro & Bar
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 9, 2026
Type of cuisine
Italian
Menu photos (8)
All food photos (32)
Starters
- Garlic bread
- €5.5
- Toasted bread, garlic butter
- Veggi fried snooker 4uni
- €9.5
- Mixed vegetables, seasoning, flour, served with spicy chutney
- Tomato bruschetta 4uni
- €9
- Chopped tomato, onion, garlic seasoning, olive oil and basil
- Fresh mussels
- €16.5
- Olive oil, onion, garlic, cherry tomato, steam in white wine
- Vongole sauté
- €18.5
- Fresh vongole, olive oil, garlic, cherry tomato, steamed in white wine, hint of chili
- Tuna tartar
- €15.5
- Fresh chopped tuna marinated with femon juice, sesame seeds, seasoning, parsley, sesame oil, onion and chilli oil
- Salmon tartar
- €15.5
- Fresh chopped salmon marinated with lemon juicе, sesame seeds, seasoning, parsley, sesame oil, onion and chilli oil
- Octopus in garlic
- €25
- Chopped octopus with garlic, hurbs, herbs, oil, white wine, onion, olive, caper, cherry tomato
- Calamari fritо
- €19.5
- Chopped calamari, tossed in garlic, olive oil, seasoning, parsley served with tartar sauce
- Fritto misto
- €24.5
- Chopped calamari, local prawn, tossed in olive oil, garlic, seasoning and parsley served with tartar sauce
- Lisbonita platter 4 pax
- €55
- Choose 3 different carter from above and 1 chef special starter
Crudo
- Prawn crude or cooked 1 uni
- €3.5
- Prawns marinated with salt and paper olive oil, lemon juice and parsley
- Oyster 1 uni
- €3.5
- Tabasco and lemon
- Fresh fish carpaccio (300 - 350gm)
- €18.5
- Fresh available fish with olive oil, seasoning, lemon juice and herbs
Vegan pasta / risotto
- Vegan pasta / risotto
- €12.5
- Mixed vegetables with olive oil, cherry tomatoes, tomato sauce, onion, garlic and herbs
Soup
- Soup of the day
- €6.5
- Ask our waiter
Risotto
- Cajun chicken and mushroom risotto
- €18.5
- Risotto with chicken and mushrooms, cajun spices, flambéed with brandy and touch of cream
- Gamberi risotto
- €21
- Risotto with prawns, flambéed with pernod and homemade prawn bisque, touch of cream
- Seafood risotto
- €22
- Risotto with fresh mixed seafood, fish stock, tomato sauce and prawn bisque
Meat
- Rib-eye
- €28.5
- Char-grilled and served with fresh vegetables and potatoes
- T-bone
- €35.5
- Char grilled and served with fresh vegetables and potato
- Pork chop
- €19.5
- Char-grilled with onion and mushroom, topped with two fried eggs
- Chicken alla chef
- €18.5
- Grilled chicken with mushroom sauce
- Rabbit in garlic
- €19.5
- Rabbit cooked in garlic and white wine, served with chips and bread
- Whole rabbit (pre-order 1 hour before)
- €35
- Whole rabbit to share, cooked with garlic, marrowfat peas and red wine, served with chips and bread
Extra
- Mushroom sauce
- €3.5
- Pepper sauce
- €3.5
Fish
- Salmon fillet
- €22.5
- Pan-cooked with fresh herbs, white wine, aqua pazza sauce, chherry tomatoes, served with fresh vegetables and potato
- Seabass
- €19.5
- Cooked in pan, aqua pazza sauce, cherry tomato and served with fresh vegetables and potato
- Sea bream
- €19.5
- Pan-cooked with aqua pazza sauce and cherry tomatoes, served with fresh vegetables and potato
- Tuna
- €24.5
- Tuna grill with caper sauce, served with fresh vegetables and potato
- Sword fish
- €19.5
- Grilled with capper sauce, served with fresh vegetables and potato
- Fresh fish of the day 100g
- €5
- Pan-cooked with aqua pazza sauce or cherry tomatoes, served with fresh vegetables and potato. Ask to the waiter which fish is avaitable, price by weight
Salad
- Mixed salad
- €9.5
- Lettuce, cherry tomato, cucumbér, onions, olive oil and herbs dressing
- Caesar salad
- €16.5
- Crispy iceberg lettuce, chicken breast, crispy bacon, croutons, parmesan shavings and caesar dressing
- Caprese salad
- €15.5
- Cherry tomato, olive, fresh basil, fresh mozzarella, salt, olive oil, balsamic glaze
- Tuna salad
- €18
- Iceberg lettuce, cherry tomatoes, tuna, herb oil, sliced onion, boiled eġg, olives and capers
- Smoked salmon salad
- €18
- Iceberg lettuce, cherry tomatoes, smoked salmon, herb oil
Pasta
- Aglio, olive peperoncino
- €10.5
- Spaghetti with olive oil, fresh garlic, fresh herbs, and chili flakes
- Bolognese
- €14.5
- Spaghetti with our homemade bolognese sauce
- Neapolitan
- €10.5
- Spaghetti with tomato sauce, garlic, onion and fresh basil
- Carbonara
- €14.5
- Spaghetti, pancetta, egg yolk, crushed black pepper and parmesan cheese
- Chicken & mushroom
- €17.5
- Penne with fresh chicken, mushroom, onion, garlic, flambéed with brandy, white wine and cream and parmesan cheese
- Rabbit pasta
- €18.5
- Spaghetti with pieces of rabbit, red wine, garlic, onion
- Al salmon
- €18.5
- Penne with fresh salmon flamed with vodka, salmon, touch of cream and parmesan
- Vongole
- €19.5
- Linguine with fresh clams in olive oil, garlic, white wine, fresh herbs and hint of chili
- Prawn spaghetti
- €21
- Rossi prawns simmered in homemade prawn bisque
- Seafood spaghetti
- €22
- Fresh mixed seafood and fish stock, tomato sauce and prawn bisque
- Ravioli ricotta pomodoro
- €16.5
- Ravioli pasta with ricotta cheese filling and tomato sauce served with parmesan cheese
- Ravioli ricotta
- €16.5
- Ravioli pasta with ricotta cheese filling, sage lemon butter sauce
- Amatriciana
- €14.5
- Pasta with a sauce of tomatoes, pancetta, pecorino romano, black pepper, extra virgin olive oil, dry white wine and salt
- Pesto
- €15
- Pasta with basil pesto sauce - inform the waiter which pasta type you prefer
- Gnocchi al pesto
- €15
- Gnocchi pomodoro
- €14
- Vaca parmesan
- €21.5
- Spaghetti with 150g beef, mushroom, flambéed with brandy, red wine, touch of cream and parmesan
- Lobster pasta (as per market)
- Half lobster with pasta tossed in prawn and lobster bisque
Kids menu
- Beef burger
- €7.5
- Nuggets and chips
- €6.5
- Penne white sauce pasta
- €9.5
- Chicken burger
- €6.5
- Cheese burger
- €7.5
Side menu
- Small chips
- €3
- Large chips
- €4.5
Dessert
- Lisbonita cake
- €8.5
- Tiramisù
- €8.5
- Cholocolate fountain
- €8.5
- Panna cotta
- €6
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