Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Valdostano
All food photos (11)
Starter
Typical Vallée d'Aoste cheeses and deli meats platter
€15
with jams
Fried egg
€12
with chickpeas and curcuma hummus, avocado and toasted bread
Crispy polenta croutons
€9
with fondue sauce
Main Course
Salt cod-filled ravioli
€15
with shaked fresh tomatoes and basil
Green spinach gnocchetti
€13.5
forest mushrooms, mocetta and milk cream
Fresh lasagna
€15
with red cabbage and Fontina dop cheese
Classic polenta
€14
with a sampling of sauteed forest mushrooms and traditional toma cheese
Grilled Saint-Oyen Jambon Cuit à la Braise
€16
with fries and herb mayonnaise
Potato rösti
€15
melted cheeses cream and vegetables
Buddha bowl of the day
€12
with cereals, vegetables, chickpeas and curcuma hummus
Dessert
Cake of the day
€5.5
homemade
Waffle
€6
with ice cream, maple syrup, creams, jams or fresh fruits
Martin sec pears in red wine
€6
with ice cream
Wild berries in syrup
€6
with ice cream
Salad
€6
of fresh fruits
Drinks
Coffee
€1
Frequently Asked Questions
If you plan to eat at Lo Ratrak, the average price should be around €29. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Lo Ratrak has been identified as having vegan options on the menu.
Yes, Lo Ratrak has been identified as having vegetarian options on the menu.
Absolutely, Lo Ratrak has been identified as having gluten-free options on the menu.
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