Francesca t. • 16 reviews
December 3, 2023
10/10The pizza tasting was delicious. Three pizzas and a dessert to share, just wonderful. Great service, kind and careful. Prices match with the excellent quality. A place to visit. I recommend it.
Lo Spela • Owner
Thank you so muche for this amazing review Francesca! We are very pleased that you appreciated our sharing philosophy and that you found the quality of our fresh ingredients on your plate A big thank you also from all the ! Naturally...not ordinary!
Alessandro Andreucci A. • 1 review
August 20, 2022
10/10Good
Lo Spela • Owner
Naturalmente...Thank you so much!!
Roberta C. • 21 reviews
August 28, 2021
7.5/10Really nice environment. Excellent staff. At a first sight special pizzas look more like “schiacciate” with tops and classic pizzas are that normal. But after eating them you realize that a really special dough has been used. If you are traveling in Chianti we do suggest this place to have a delicious pizza dinner.
Lo Spela • Owner
Dear Roberta, we are very happy that you enjoyed our dough and felt the difference in our “Contemporanee” ones. Thank you for leaving us a review! We hope to see you soon!
Michael Wulf U. • 4 reviews
August 14, 2021
9/10+3The food was amazing and maybe the best Pizza we ever had. Unbelievable creative and tasty pizza. Try as many different as you can. They work with different and very complex natural fermented doughs. Keep some capacity for the desserts which are among the best we ever had. Wine prices more than fair, although the selection could be a little wider. Service great, friendly and knowledgeable. To get the check took a little to long though. We definitely will go again.
Lo Spela • Owner
Dear Micheal, thank you for writing this wonderful review. I will report with great pleasure the compliments to the pastry chef and to the pizzeria team. We hope to see you soon!
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