Menu 2026 - Locanda Villa Petrosa
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 15, 2026
Type of cuisine
Traditional cuisine
Menu photos (1)
All food photos (2)
Antipasti
- Tagliere petrosa per 2 persone
- €18
- Tagliere petrosa per 4 persone
- €35
- Piadina romagnola
- €1.2
Primi
- Cappelletti di formaggio al ragù romagnolo
- €13
- Tagliatella casereccia al ragù romagnolo
- €11
- Tagliatella casereccia con porcini
- €16
- Raviolo erbe e ricotta burro e salvia
- €12
Secondi
- Grigliata di maiale
- €16
- (Salsiccia, pancetta, costa, coppa)
- Tagliata sale grosso e rosmarino (300 g)
- €16
- Tagliata rucola e grana (300 g)
- €16
Contorni
- Verdure grigliate
- €6
- Pomodori al forno
- €6
- Patate al forno
- €6
Dessert
- Dolce della casa
- €4
Bevande
- Acqua in bottiglia
- €2
- Caffè
- €1.3
- Vino in bottiglia
- €23
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