Menu 2026 - London House 2.0
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 14, 2020
Type of cuisine
Traditional cuisine
All food photos (16)
Starter
- Baccalà in tempura
- €8
- Bocconcini di salmone al brandy
- €8
- Carpaccio tris
- €10
Main Course
- Tagliata di black angus con funghi e tartufo fresco
- €20
- Calamaro ripieno su crema di cozze
- €15
- Frittura Mista
- €15
Dessert
- Tiramisù della mamma
- €4
- Cheesecake
- €4
- Babà napoletano
- €4
Drinks
- Half a bottle of water
- €2
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