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Menu 2024 - Long Pura | Longpura
Rozengracht 46-48, 1016 ND, Amsterdam
AsianAverage price €35
8.7
(729 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 26, 2024
Type of cuisine
Indonesian
Menu photos (4)
+2
All food photos (40)
+36
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Chef’s ricetabel
€49 per guestRicetable
€30 per guestVegetarian ricetabel
€30 per guest3-cours ricetable
€40 per guestA good start - grilled satays & starters
- Warung saté (per person, 2 persons or more)
- €16
- Enjoy the famous satays you can buy in indonesia in the little food shops warungs: ayam, kambing, lilith & udang | chicken, goat, fish & prawn
- Sate manis
- €12.5
- Beef satay with a sweet, slightly spicy soy sauce
- Sate ayam
- €9
- Grilled chicken satay served with peanut sauce
- Saté lilit
- €10
- Minced fish with coconut and typical balinese spices skewered on a stern of fresh lemongrass
- Pangsit goreng
- €7.5
- Crispy stuffed snack with a sweet sour sauce
- Soto ayam
- €8.5
- Freshly made javanese chicken soup
- Sop tahu
- €8.5
- Vegetable soup in coconut milk with bean curd
- Saté kambing
- €14.5
- Tender goat satay with sauce according to a very old family recipe prepared as they do in the island of bali
- Saté udang
- €13
- Satay of grilled prawns
- Saté tahu
- €8.5
- Steamed and fried beancurd with peanut sauce
- Udang goreng
- €13
- Crispy fried indonesian king prawns, with a spicy sauce
- Sumpia / vegetarian loempia
- €7.5
- Little crispy indonesian spring rolls with a sweet-spicy sauce
- Sop udang
- €10
- Spicy shrimp soup with vegetables & chili sauce
Main courses
- Terong balado
- €21.5
- Eggplant in a slightly spicy chilli sauce
- Gado gado
- €21.5
- Cold mixed vegetables with our gado gado sauce
- Pepesan jamur
- €21.5
- Mushrooms & tofu steamed and served in banana leaf
- Tumis sayur
- €21.5
- Fresh sauted vegetables possible to add shrimps!
- Pepesan ikan bali
- €26.5
- Fish with balinese spices, steamed and served in banana leaf
- Rendang padang
- €26.5
- Beef in spicy cocounut sauce
- Ikan manis
- €26.5
- Crunchy fish in sweet spicy soya sauce
- Gule kambing
- €26.5
- Lamb prepared in spiced coconut sauce served with cumcumer in sweet and sour sauce
- Sambal goreng udang peteh
- €32
- Shrimps with peteh beans in a spicy coconut sauce
- Udang goreng kecap
- €32
- Fried king prawns with garlic and sweet- spicy soya sauce (mild on request)
- Ikan asam manis
- €32
- Fillet of sole poured over with a sweet-sour sauce
- Ikan blado
- €32
- Fillet of sole poured over with a spicy west sumatran sauce
- Bebek bali
- €32
- Duck with balinese sauce mild or spicy
- Bebek sambal hijau
- €32
- Duck breast with spicy green pepper sauce
- Ayam betawi
- €32
- Fried chicken fillet in sweet spicy soya sauce, mild on request
- Lembaran daging sapi
- €32
- Tender sliced beef marinated in creamy slightly spicy sauce
Feels like bali tropical cocktails
- Ticket to bali
- €12.5
- Indonesian “spekkoek” liquor ginger ale lemon on the rocks
- Arak attack
- €11
- Arak | indonesian gin grenadine orange juice stirred
- Cuba libre
- €9.5
- Bacardi rum lime-juice & cola stirred served in long glass with ice
- Tropical beach
- €11.5
- Malibu coconut juice & mango juice blue curaçao & cointreau grenadine
- Classic mojito
- €11.5
- Bacardi rum cane sugar soda water lemon & mint
- Gin & tonic
- €11
- Bombay gin with cucumber, black pepper & slice of lime
- Hendrick’s gin
- €13.5
- Bali sunrise
- €11.5
- Arak | indonesian gin lime juice & sugar sparkling water shaken & served with ice
- Home made ice tea
- €7
- 3 mixed tea’s honey & lemon grass mint stirred on the rocks
Special small dishes on the side for 2 persons
- Saté kambing
- €10
- Tender goat satay with sauce according to an old family recipe prepared as they do in the island of bali
- Sambal goreng udang peteh
- €32
- Shrimps with peteh beans in a spicy coconut sauce
- Saté tahu
- €8.5
- Steamed and fried beancurd with peanut sauce
- Bebek sambal hijau
- €32
- Duck breast with spicy green pepper sauce
- Pepesan jamur
- €21.5
- Mushrooms & tofu steamed and served in banana leaf
- Ikan manis
- €8.5
- Crunchy fish in sweet spicy soya sauce
Desserts
- Pisang goreng bakar
- €12
- Fried banana, flambéed at your table with a scoop of vanilla ice-cream
- Es jahe
- €9.5
- Coupe with ginger ice-cream and lychee
- Crème brûlée
- €10
- Coconut milk cream served with fresh fruits, indonesian style
- Es krim
- €9.5
- Coupe “tinkling” chocolate & pineapple ice-cream and fresh fruits
- Kue dadar gulung
- €12
- Crepe stuffed with javanese sucre, padan and grated coconut, served with a scoop of mango ice-cream
- Irish coffee
- €8
- Coffee with irish whisky and whipped cream, or other combinations!
- Pudding royale
- €10
- Delicious pudding served with vanilla custard
- Coffee dewi api
- €8
- Coffee with arak flambé served with an incense for the goddess of fire
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