Menu 2026 - Lupo Trattoria
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Italian
Menu photos (1)
All food photos (30)
Pasta
- Bottone ripieno di verdure arrosto, burro acido, cipolla in agrodolce e fondo vegetale
- €16
- Fusilloni con ragù di agnello, albiccocche secche, santoreggia e pecorino
- €16
- Tagliatella al ragù cinghiale, burro e parmigiano staggionato
- €15
- Calamarata con genovese di tonno e basilico
- €17
- Spaghettone vongole e lupini, olio aglio e peperoncino
- €16
- Tagliatella, gambero rosso e cacao
- €20
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