Menu 2026 - Madeleine C
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 12, 2026
Type of cuisine
French
Menu photos (1)
All food photos (141)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Starter
- Soup of the moment
- €9
- Goat cheese tartine with Iberian smoked ham and avocado
- €11
- Foie gras and seasonal chutney
- €11
- Poached egg with Cantal cheese and mushrooms
- €10
- Œuf poché aux poireaux et saumon
- €10
- Poached egg with snails, garlic cream
- €10
Main Course
- Butcher's cut, pepper sauce, shiitake mushrooms and gratin dauphinois
- €25
- Veal entrecote, blue cheese sauce, green beans
- €23
- Saithe, truffle white butter sauce, spinach
- €23
- Crispy chicken burger, with or without bacon (upon request), Charlotte potatoes
- €19
Dessert
- Pear crumble with custard and whipped cream
- €7
- Gourmet French toast caramel candy and berries
- €7
- Cheese of the moment
- €7
Menus
- Entrée + plat
- €29.9
- entrée + plat ou plat + dessert
- €27
- Entrée + plat + dessert
- €35
Drinks
- Bottle of water
- €8.5
- Evian et badoit
- Half a bottle of water
- €6.5
- Evian et badoit
- Coffee
- €2.5
- Café richard bio
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