Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Maison 28
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
May 27, 2024
Chef
Frédérick Lyard
Type of cuisine
French
Starters
Cold seasonal vegetable soup
€12
Marinated peppers and artichokes, tapenade
€14
Crispy organic egg, crunchy vegetables, black sesame emulsified sauce
€14
Mediterranean tuna carpaccio
€18
Pugliese burrata with roasted cherry tomatoes
€15
Main Course - Veggie
Fried gnocchi and spinach, sheep’s milk cheese, toasted pine nuts and fresh mint
€24
Niçoise salad
€24
Main Course - Meat
Knife-cut beef tartar with mesclun salad
€28
Chicken supreme, eggplant and panisses, piquillo juice
€32
Sauté of veal with olives and garden vegetables
€28
Main course - Fish
Fillet of sea bream a la plancha, ratatouille and rouille sauce
€34
Grilled octopus with sun vegetables and cold herb cream
€32
Dessert
Planche de fromages affinés de la « fromagerie du louvre »
€14
Soufflé au chocolat, crème froide au sésame
€14
Tarte aux fruits du jour
€12
Cheesecake
€14
Salade de fruits frais coupés minute, bouillon hibiscus et thé noir
€13
Tarte tropézienne
€12
Glaces et sorbets « maison 28 »
€11
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Maison 28, the average price should be around €64. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Maison 28, the chef is Frédérick Lyard.
Yes, Maison 28 has been identified as having vegetarian options on the menu.
Absolutely, Maison 28 has been identified as having gluten-free options on the menu.
Absolutely, Maison 28 has been identified as having dairy-free options on the menu.
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