Who is the chef at Maison Lagure?

At Maison Lagure, the chef is Julien Dumas.

What is the average price when eating at Maison Lagure?

If you plan to eat at Maison Lagure, the average price should be around €55. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Maison Lagure have local food on the menu?

Yes, Maison Lagure has been identified as having local food on the menu.

Menu 2026 - Maison Lagure

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

March 30, 2026

Chef

Julien Dumas

Type of cuisine

French

Menu photos (2)

All food photos (28)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Carte du soir

Asperges vertes: €14
Pesto de roquette aux amandes, orange sanguine
Artichaut et bulot: €16
Sauce légèrement moutardée
Noix de Saint Jacques: €18
Sauce au chorizo, vinaigrette à la sauge
Sucrine farcie aux champignons: €24
Dés de carottes croquantes
Lotte: €26
Fondue de poireaux à la menthe, sauce safranée
Contre-filet de boeuf de salers: €28
Mille-feuille de pommes de terre, sauce béarnaise façon lagure
Tiramisu au café façon lagure: €11
Le tout choco, praliné noisette: €14
Tartelette aux amandes, noisette, rhubarbe et romarin: €15
Sélection de fromages: €11
Ferme sainte-cécile

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