What is the average price when eating at Malaysian restaurant Wau?

If you plan to eat at Malaysian restaurant Wau, the average price should be around €23. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Malaysian restaurant Wau?

At Malaysian restaurant Wau, the chef is Ben Kot.

Does Malaysian restaurant Wau have vegan options on the menu?

Yes, Malaysian restaurant Wau has been identified as having vegan options on the menu.

Does Malaysian restaurant Wau have vegetarian options on the menu?

Yes, Malaysian restaurant Wau has been identified as having vegetarian options on the menu.

Does Malaysian restaurant Wau have gluten-free options on the menu?

Absolutely, Malaysian restaurant Wau has been identified as having gluten-free options on the menu.

Does Malaysian restaurant Wau have halal options on the menu?

Absolutely, Malaysian restaurant Wau has been identified as having halal options on the menu.

Does Malaysian restaurant Wau have dairy-free options on the menu?

Absolutely, Malaysian restaurant Wau has been identified as having dairy-free options on the menu.

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Asian Terrace

Menu 2024 - Malaysian restaurant Wau

8.7/10

248

Zeedijk 35, 1012 AR Amsterdam

Asian

Average price €23

Malaysian restaurant Wau

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à la carte

Chef Ben Kot

Dietary optionsGluten free, Halal, Lactose intolerance, Nut allergies, Vegan dishes, Vegetarian dishes

Lunch( untill 4 pm)

Roti with Dhal (lentil) Curry: €6
Sup Kari Ayam: €8; Chicken Curry Soup with rice
Nasi Lemak Biasa: €11; Malaysian National Dish. National dish of Malaysia. Sambal belacan, grilled squid, dried little fish, boiled egg, cucumber, peanuts, and coconut (santan) rice
Nasi Goreng Lunch: €11; Stir-fried rice with chicken

Starters

Sup Kari Ayam: €6.5; Chicken Curry Soup
Ayam Goreng: €6.5; Fried chicken wings and drumsticks with chili sauce
Pangsit Goreng: €9.9; Fried shrimp dumplings with coriander and red chilli with tomato sauce
Samosa: €7.9; Fried curry triangles with potatoes, peas, coriander and red chilli sauce
Satay: €7.9; 4 charcoal roasted skewers, choose from: chicken, lamb, goat, beef, shrimp and squid (with peanut sauce/soya sauce)

Main Courses

Nasi Lemak: €19.9; National dish of Malaysia. Sambal belacan, grilled squid, dried little fish, chicken lemongrass, boiled egg, cucumber, peanuts, atjar (sweet & sour salad) and coconut (santan) rice
Nasi Goreng: €17.9; Stir-fried rice with fried egg, fish paste, shrimp, sweet pepper, red onion and tofu. Served with sambal belachan and lime.
Char Kway Teow: €17.9; Stir-fried rice sticks with fish paste, shrimp, bean sprouts and chives. Served with sambal belachan and lime.
Kari Laksa: €18.9; Curry coconut noodle soup. A composition of fried soy sheet, tofu, fish balls, bean sprouts, slices of chicken, chicken curry soup, shrimps and rice noodles.
Kari Sayur-Sayuran: €17.9; Curry dish with fresh vegetables like cauliflower, carrots, cabbage, eggplant, mushroom, baby corn, mung beans, noodles, fried tofu skin and tofu. Served with rice.
Kari Ayam/beef: €19.9; Chicken/Beef curry with potatoes, onions, okra and sweet peppers. Served with rice and roti paratha
Ayam/beef Rendang Kerisik: €18.9; Chicken/Beef Rendang with lemongrass, roasted grated coconut, coconut milk and sweet peppers. Served with rice
Vegan Rendang Kerisik: €17.9; Fresh vegetables with lemongrass, roasted grated coconut, coconut milk and sweet peppers. Served with rice

Satay Meal

Satay Ayam - Chicken Fillet: €11.5
Satay Kambing - Goat Steak: €12.5
Satay Kambing Biri-biri - Lamb Fillet: €12.5
Satay Udang - Black Tiger Prawns: €14
Satay Bifsteak - Beef: €12.5
Satay Sotong - Squid: €12.5
Satay Wau - 2 Sticks Each of Chicken, Goat, Lamb, Black Tiger Prawns, Beef and Squid: €14
Satay Meat - 3 Sticks Each of Chicken, Goat, Beef and Lamb: €14
Satay Mix - Make Your Own Combination: €14
Satay Vegan - Tofu, Sweet Pepper, Baby Corn, Etc.: €12.5

Lunch/makan Tengah Hari (until 4 Pm)

Roti: €6; Roti with dhal (lentil) curry
Sup Kari Ayam: €8; Chicken curry soup with rice
Nasi Lemak Biasa: €11; Malaysian national dish
Nasi Goreng: €11; Stir-fried rice with chicken

Starters

Sup Kari Ayam: €6.5; Chicken curry soup
Ayam Goreng: €6.5; Fried chicken wings and drumsticks with chili sauce
Pangsit Goreng: €9.9; Fried shrimp dumplings with coriander and red chilli with tomato sauce
Samosa: €7.9; Fried curry triangles with potatoes, peas, coriander and red chilli sauce
Satay: €7.9; 4 charcoal roasted skewers, choose from: chicken, lamb, goat, beef, shrimp and squid

Main Courses/sajian Utama

Kari Laksa: €18.9; Curry coconut noodle soup. A composition of fried soy sheet, tofu, fish balls, bean sprouts, slices of chicken, chicken curry soup, shrimps and rice noodles.
Nasi Goreng: €17.9; Stir-fried rice with fried egg, fish paste, shrimp, sweet pepper, red onion and tofu. Served with sambal belachan and lime.
Nasi Lemak Wau: €19.9; National dish of Malaysia. Sambal belacan, grilled squid, dried little fish, chicken lemongrass, boiled egg, cucumber, peanuts, atjar (sweet & sour salad) and coconut (santan) rice.
Char Kway Teow: €17.9; Stir-fried rice sticks with fish paste, shrimp, bean sprouts and chives. Served with sambal belachan and lime.
Kari Sayur-Sayuran: €17.9; Curry dish with fresh vegetables like cauliflower, carrots, cabbage, eggplant, mushroom, baby corn, mung beans, noodles, fried tofu skin and tofu. Served with rice.
Kari Ayam: €18.9; Chicken curry with potatoes, onions, okra and sweet peppers. Served with rice and roti paratha.
Kari Beef: €19.9; Beef curry with potatoes, onions, okra and sweet peppers. Served with rice and roti paratha.
Ayam Rendang Kerisik 1/2: €17.9; Chicken with lemongrass, roasted grated coconut, coconut milk and sweet peppers. Served with rice.
Beef Rendang Kerisik 1/2: €18.9; Beef with lemongrass, roasted grated coconut, coconut milk and sweet peppers. Served with rice
Wau Vegan Rendang 1/2: €17.9; Fresh vegetables with lemongrass, roasted grated coconut, coconut milk and sweet peppers. Served with rice
Satay Ayam - Chicken Fillet: €11.5
Satay Kambing - Goat Steak: €12.5
Satay Kambing Biri-Biri - Lamb Fillet: €12.5
Satay Udang - Black Tiger Prawns: €14
Satay Bifsteak - Beef: €12.5
Satay Sotong - Squid: €12.5
Satay Wau - 2 Sticks Each of Chicken, Goat, Lamb, Black Tiger Prawns, Beef and Squid: €14
Satay Meat - 3 Sticks Each of Chicken, Goat, Beef and Lamb: €14
Satay Mix - Make Your Own Combination: €14
Satay Vegan - Tofu, Sweet Pepper, Baby Corn, Etc.: €12.5