Who is the chef at Manabu?

At Manabu, the chef is Alastair Long.

What is the average price when eating at Manabu?

If you plan to eat at Manabu, the average price should be around CHF 130. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Manabu have gluten-free options on the menu?

Absolutely, Manabu has been identified as having gluten-free options on the menu.

Does Manabu have dairy-free options on the menu?

Absolutely, Manabu has been identified as having dairy-free options on the menu.

Menu 2026 - Manabu

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

February 3, 2026

Chef

Alastair Long

Type of cuisine

Japanese

Menu photos (6)

All food photos (16)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

À la carte

Grilled A5 kagoshima wagyu: CHF 85
Betterave et gochujang, gombo grillé, navet, réduction laphroig 10ans
Deluxe sashimi & sushi - 16pcs: CHF 65
Sélection confiance du chef
Wagyu yukhoe: CHF 36
Tartare de wagyu kagoshima A5, poire nashi
Langoustine: CHF 32
Bisque, abricot confit, caviar beluga
Otoshi: CHF 18
Sélection de trois surprises signature
Citrus aromatics: CHF 16
Orange brûlée, pomme gala caramélisée, sorbet mandarine, shichimi togarashi

Les cocktails 0%

Kawaran: CHF 18
Gin tanqueray 0%, sirop cresson-wasabi, citron jaune, blanc d’œuf
Enka: CHF 16
Thé blue havana, jus d’ananas, citron jaune, gingembre, menthe

Les cocktails créations

Kazen: CHF 28
Whisky akashi, jus d’ananas, gingembre, citron jaune, menthe
Yūgen: CHF 24
Umeshu genshu, citron jaune, sirop de sucre, blanc d’œuf
Spritz zen: CHF 22
Limoncello, matcha, prosecco, eau gazeuse

Japanese whisky

Kaiyo « the peated », alc. 46% vol.: CHF 54
Kaiyo « the rubi », alc. 46% vol.: CHF 48
Kaiyo « the sheri », alc. 46% vol.: CHF 38
Kaiyo, alc. 43% vol.: CHF 28
Akashi, alc. 43% vol.: CHF 20

Liqueur

Umeshu genshu, alc. 19,5% vol.: CHF 18
Sake yuzu, alc. 12% vol.: CHF 16

Sake (dl)

Sake junmai daiginjo: CHF 17
« Namazume dragon god gold », 72cl, alc. 15,5% vol.
Sake gassan: CHF 15
« Sparkling cloud junmai ginjo », 72cl, alc. 12% vol.
Sake kokushimo: CHF 12
« Junmai cocoo », 50cl, alc. 12,5% vol.
Sake daiginjo: CHF 12
« Muroka-genshu », 64cl, alc. 17,5% vol.
Sake: CHF 11
« Ispahan » rose l’atelier du saké, 75cl, alc. 13% vol.
Sake wakaze: CHF 11
« The classic», 75cl, alc. 13% vol.

Biere coedo (33cl)

Marihana, session IPA. alc. 4.5% vol.: CHF 12
Ruri, Japanese lager. Alc. 5% vol.: CHF 12
JPA, Japan pale ale au yuzu. Alc. 5% vol.: CHF 12

Thé

Matcha: CHF 12
Jasmin blanc: CHF 9
The vert jasmin: CHF 9
Sencha: CHF 9
Hojicha: CHF 9

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