Nick H. • 4 reviews
December 2, 2024
6/10We shared the restaurant with a table of 30 celebrating a birthday on a Monday night. The noise was deafening. We were the only other table on arrival. The food was good in particular the Burrata. The 60 day aged steak was only available in 650g - too much for one person so we had to have an inferior alternative which was just about ok. Staff were friendly and attentive.
Mangia e bevi • Owner
In Italy we Say under 4 fingers Is carpaccio 😂
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