Who is the chef at Maremmana Restaurant?

At Maremmana Restaurant, the chef is Armando Vaia .

What is the average price when eating at Maremmana Restaurant?

If you plan to eat at Maremmana Restaurant, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Maremmana Restaurant have vegetarian options on the menu?

Yes, Maremmana Restaurant has been identified as having vegetarian options on the menu.

Does Maremmana Restaurant have gluten-free options on the menu?

Absolutely, Maremmana Restaurant has been identified as having gluten-free options on the menu.

Does Maremmana Restaurant have organic food options on the menu?

Absolutely, Maremmana Restaurant has been identified as having organic food options on the menu.

Does Maremmana Restaurant have dairy-free options on the menu?

Absolutely, Maremmana Restaurant has been identified as having dairy-free options on the menu.

Does Maremmana Restaurant have local food on the menu?

Yes, Maremmana Restaurant has been identified as having local food on the menu.

Menu 2025 - Maremmana Restaurant

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Armando Vaia

Type of cuisine

Toscano

Menu photos (4)

All food photos (23)

Starter

Insalata di gamberi rossi: €18
Con panzanella croccante di verdure del nostro orto
Girello di manzo: €15
Alla pizzaiola con pomodorini, olive e capperi
Burrata maremmana: €12
Con schiaccia fatta in casa, pomodorini del nostro orto, fichi e basilico

Main Course

Spaghettino fatto in casa: €22
Al tartufo nero estivo, mantecato al gran maremma
Paccheri di grani antichi: €17
Con pomodorini del nosdtro orto, cozze di orbetello e profumo di limone
Pappardelle al ragu di cinghiale: €16
Al profumo di rosmarino

Dessert

Tomahawk di cinta senese: €30
Servita con caponatina di verdure dell’orto in agrodolce
Filetto di branzino: €29
Con variazione di zucchine in fiore e menta
Parmigiana di melanzane tradizionale: €16
Con mozzarella di bufala maremmana

Drinks

Tiramisù maremmana: €10
Con salsa al caffè
Mousse di ricotta agli agrumi: €10
Con confettura di fichi e zenzero e fichi freschi
Affogato al caffe: €7
Con gelato al caramello salato
Cantucci e vinsanto: €7

Da condivider (per 2 persone)

Tagliere misto di salumi e formaggi locali: €24
Accompagnati da marmellate fatte in casa

La nostra fiorentina di vitellone chianina

La nostra fiorentina di vitellone chianina - 100 gr/3.5 oz: €7.5
(Minimo 2 persone) servita su pietra vulcanica e frollata 45 giorni con verdure di stagione

Brunch della domenica

Egg florentine: €6
Poached egg, tomato sause, spinach and cannellini beans
Egg cacio e pepe: €6
Poached egg with mushrooms, chard and cacio e pepe cream on top
Frittata del contadino: €6
With leeks, potatoes and sausage
Insalata sfiziosa: €6
With radicchio, walnuts, chianti pecorino cheese and balsamic vinegar
Fried chicken: €8
Fries chicken strips with yellow tomato mayonnaise
Tuscan burger: €18
Tomato bun with chianina burger, tuscan pecorino cheese, lettuce and french fries
Plate of prosciutto crudo DOP toscano: €6
With rosemary donzella
Steak & eggs: €19
Beef steak with fried eggs and fries
Tuscan breakfas: €18
2 Poached eggs, cinta senese DOP bacon, beans, sausage, mushrooms, accompanied by tuscan toasted cereal bread
Pancakes: €6
With fruits, maple syrup and crispy bacon
French toast: €5
With grapes and cinnamon
Yogurt granola: €4
Plain yogurt with fresh fruits and granola
Apple pie: €5
With star anise cream
Camilla pie: €5
Pie with carrots and almonds
Crêpes: €6
With homemade jam or nutella

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