Hablis premier cru “vaillon” 2023 - lamblin et fils
€56
Côtes du jura 2018 - domaine macle
€62
Rosadoos
La huella de aitana 2023 - gonzalo celayeta (vaso)
€5.5
Gavernera 2024 - comtalats
€25
Claret de les roques 2023 - foresta
€27
Stalisma 2022 - kamara estate
€32
Tintos
Scaia 2022 - tenuta sant’antonio (vaso)
€6
Alchymiste red 2022 - sclavos (vaso)
€6
Limniona new age 2021 - zafeirakis
€34
Shadow play 2021 - kamara estate
€37
Rapsani basilica 2023 - papadopoulos viticulture
€38
Monambeles 2021 - sclavos
€39
Xinomavro 2013 - tatsis
€46
Beaujolais-villages 2024 - lamblin et fils
€27
Ops àmfora 2022 - loxarel
€30
La pilosa 2022 - herència altés
€33
Tolo do xisto 2020 - tolo do xisto
€36
La mare 2022 - celler pascona
€40
Señorío de cuzcurrita 2020 - castillo de cuzcurrita
€42
Teufelspfad spätburgunder 2018 - braunewell
€52
Dulces
Muscat de kefalonia dulce 2023 - sclavos
€46
Moscatel pasas - césar florido
€36
És poma - la vinyeta
€42
Melquiades sáenz - bodegas del diezmo nuevo
€33
Frequently Asked Questions
If you plan to eat at Margarit, the average price should be around €45. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Margarit, the chef is Stefanos Balis.
Yes, Margarit has been identified as having vegetarian options on the menu.
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