Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Marco e Alice
Type of cuisine
Italian
All food photos (17)
+13
Starter
vitello tonnato scottato al rosa e salsa alla vecchia maniera
€13
uovo pochè, luvertin, fonduta di cerato grande
€14
Acciughe al verde e rosso
€14
battuta di fassona "Martini" e misticanza
€14
parmigiana alla palermitana
€13
Main course
risotto mantecato con barbabietola e blu di capra OPPURE finocchi, ricotta salata e peperoncini OPPURE al pomodoro, basilico e stracciatella
€15
tajarin manzo e salsiccia OPPURE ravioli ris e coi OPPURE lasagnette alla norma
€15
tagli nobili scottati rosa, aglio, rosmarino e brgamotto
€18
Dessert
mousse di zabaglione e meliga
€7
fondente al cioccolato e panna al gianduia
€7
i nostri dolcetti secchi e calice di moscato passito
€7
Drinks
Coffee
€1
Frequently Asked Questions
At Marsam Locanda, the chef is Marco e Alice.
If you plan to eat at Marsam Locanda, the average price should be around €38. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Marsam Locanda has been identified as having vegetarian options on the menu.
Absolutely, Marsam Locanda has been identified as having gluten-free options on the menu.
Marsam Locanda
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