Menu 2025 - Mas Molí
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Marc Joli
All food photos (6)
Starter
- Raviolli al vapor de pera y gamba
- €10
- Gazpacho con tartar de atún y aguacate
- €10
- Foie gras micuit de la casa
- €15
Main Course
- Arroz de pescado y marisco
- €19
- Lomo de merluza de palangra
- €19
- Pies de cerdo con higos y setas
- €19.5
Dessert
- Texturas de almendra tendra y albaricoque
- €6
- Semifred glassé al coentrau
- €6
- Selva negra
- €6
Drinks
- Bottle of water
- €3
- Half a bottle of water
- €2.2
- Coffee
- €1.8
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