atún bluefin picada con tarta salsa y un toque picante
Hot philadelphia salmon rollo - 5 unid.
€8
salmon, aguacate, philaelphia
Drago rollo - 8 unid.
€11.5
langostino frito, aguacate, anguila, salsa
Super vieira rollo - 8 unid.
€17.8
vieira, anguila , foie
Nigiri - unid.
Salmón
€2.3
Atún
€2.8
Vieira con ikura
€3.5
Anguila
€2.5
Pez mantequilla con trufa
€2.8
Salmón flameado con foie
€3.2
Salmón flameado con mayo y ikura
€3.2
Maki
Salmón
€5.8
8 unid.
Atún
€6.8
8unid.
Aguacate
€5
8unid.
Gunka - unid.
Huevo de codorniz con foie masaya
€3.8
Atún bluefin picada con ligera picante
€3
Ikura - huevas de salmón
€3.5
Sashimi
Salmón, atún mix - 4 unid.
€7.8
Salmón - 4 unid., Pez mantequilla 4 unid.
€5.8
Atún - 4 unid.
€8
Vieira - 2 unid.
€5
Arroz, Yakisoba, Don, Poke
Yakisoba con secreto iberico y langostino
€10.8
Yakisoba con pollo crujiente
€8.8
Yakisoba vegetal
€8.5
Arroz salteada con shitake y verdura, gamba salsa soja
€8.5
Yakiudon con langostino , verdura
€8.8
Don pollo rebozado, teriyaki con arroz sabroso
€8.5
Poke Hawaii
€9.8
salmón, aguacate, mango, judia de soja, furikake
Postres
Mochi de cheesecake, fresa, té verde,maracuyá
€5.8
Mochi de Ferrero Rocher, Oreo
€6
Coulant de té matcha
€6.5
Bola de dragón
€6.5
mousse de mango
Trua de té - 4 unid.
€5.8
Mousse de chocolate
€5.8
Dorayaki de fresa y crema
€6.8
Dorayaki de chocolate
€6.8
Frequently Asked Questions
If you plan to eat at Masaya, the average price should be around €20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Masaya is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
Yes, Masaya has been identified as having vegan options on the menu.
Yes, Masaya has been identified as having vegetarian options on the menu.
Absolutely, Masaya has been identified as having gluten-free options on the menu.
Absolutely, Masaya has been identified as having organic food options on the menu.
Yes, Masaya has been identified as having local food on the menu.
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