Menu 2026 - Massaro Bakery
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 21, 2026
Type of cuisine
Apulian
Menu photos (2)
All food photos (211)
To start things off
- Handmade Chicken Nuggets: Crispy house-made breading, served with BBQ sauce on the side
- €10
- Bruschetta with Genovese Pesto & Cherry Tomatoes, on our house-baked bread
- €10
- Baked Aubergine Croquettes, Served with house-made basil mayonnaise
- €10
The main course
- Tonnarelli alla Carbonara: With Roman Pecorino DOP cheese and Amatriciano Guanciale IGP
- €13
- Fresh Orecchiette: Creamed with Apulian turnip tops, anchovy fillet, and crumbs from our own bread
- €13
- Iberian Angus Burger: Served on artisanal sesame bread with savory bacon, cheddar, and burger sauce. Includes a choice of side dish
- €16
- Club Sandwich: Two toasted slices of our own bread filled with crispy handmade breaded chicken, savory bacon, lettuce, tomato, and delicate mayonnaise. Includes a choice of side dish
- €15
- Due fette tostate del nostro pane farcito con pollo croccante con panatura artigianale, bacon saporito, lattuga, pomodoro e maionese delicata. Contorno a scelta.
- Chicken Caesar Salad: With griddled chicken strips, avocado, teriyaki sauce, bread croutons, Romaine lettuce, and arugula. Includes a choice of side dish
- €15
- Smoked Salmon Caesar Salad: With Norwegian smoked salmon, avocado, lime and avocado dressing, bread croutons, Romaine lettuce, and arugula. Includes a choice of side dish
- €15
A sweet ending
- Traditional Italian Tiramisù
- €8
- Warm Chocolate Soufflé with a Melting Heart
- €8
- Two Sugar-Glazed Krapfen: Filled with your choice of pastry cream or Nutella
- €8
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