What is the average price when eating at Matelief?

If you plan to eat at Matelief, the average price should be around €19. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Matelief have vegan options on the menu?

Yes, Matelief has been identified as having vegan options on the menu.

Does Matelief have vegetarian options on the menu?

Yes, Matelief has been identified as having vegetarian options on the menu.

Does Matelief have gluten-free options on the menu?

Absolutely, Matelief has been identified as having gluten-free options on the menu.

Does Matelief have organic food options on the menu?

Absolutely, Matelief has been identified as having organic food options on the menu.

Does Matelief have dairy-free options on the menu?

Absolutely, Matelief has been identified as having dairy-free options on the menu.

Menu 2025 - Matelief

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 12, 2025

Type of cuisine

Dutch

All food photos (73)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

Available from Dec 24 to Dec 26

Lunch - Brioche

Crispy chicken: €17
With red coleslaw, avocado, sesame and lime mayonnaise
Tuna tataki: €17
With pickled onion, ponzu, sesame and cucumber
Steak tartare: €17
With confit cherry tomatoes and pickled vegetables

Lunch - Rustiek landbrood

Char siu marinated chicken thigh: €14
With daikon, radish, cucumber, bok choy and gochujang mayonnaise
Smoked salmon: €14
With horseradish, confit cherry tomatoes, avocado cream and radish
Steamed mackerel: €13
With lime mayonnaise, green apple, red onion, capers and spring onion
Steak: €23
With chimichurri and caramelized onion cream
Aged Rotterdammer cheese: €10
With spring onion, marinated tomato, caramelized onion cream and sunflower seeds
Shakshuka: €11
Two poached eggs in a tomato–pepper sauce, with feta and fresh herbs

Lunch - Specials

Mussels: €19
With coconut milk, green curry and coriander
Braised veal cheeks: €19
Slow-cooked in its own jus with wild mushrooms, served with bread
Risotto: €18
Of caramelized onion with Madeira, crispy shallots and macadamia nuts

Lunch - Taco's & buns to share

Crispy pork belly: €13
2 bao buns with crispy pork belly, cucumber, daikon and hoisin sauce
Pulled chicken: €13
2 tacos with pulled chicken, little gem, cucumber and avocado cream
Halloumi: €11
2 mini burgers with halloumi, little gem lettuce, cucumber, honey and yoghurt

Lunch - salads

Beef tataki salad: €17
With glass noodles, cucumber, peanuts, ponzu, radish, sesame and shiitake
Mango salad: €15
With Chinese cabbage, sesame, kimchi, pecans and grated coconut (crispy chicken +4)

Lunch - Dessert

Affogato: €6
Vanilla ice cream with a shot of espresso, served with ladyfingers

Dinner - Shared dining

Rustic bread: €8
With olive oil, Maldon sea salt and herb butter
Toast: €7
With baba ganoush, lemon and olive oil
Beef tataki: €17
With ponzu, peanuts, puffed wild rice, cucumber and fresh herbs
Steak tartare: €16
With confit cherry tomatoes, crostini and pickled vegetables
Tuna tataki: €16
With pickled onion, ponzu, sesame and cucumber
Carpaccio Bresaola: €15
Thinly sliced dried beef tenderloin, figs, parmesan cheese and pistachio
“Patacon con ceviche”: €16
Sea bass, crispy plantain, sweet potato, avocado and red onion
Gamba/beef gyozas: €11
With gochujang mayonnaise, sesame and spring onion (8 pcs.)
Risotto: €18
Of caramelized onion with Madeira, crispy shallots and macadamia nuts
Pointed cabbage: €12.5
With puffed wild rice, peanuts and a glaze of soy, mirin and honey
Steak: €23
With caramelized onion cream and chimichurri
Braised veal cheeks: €19
Slow-cooked in its own jus with wild mushrooms, served with bread
Duck breast: €26
With confit cherry tomatoes, sweet potato cream and vadouvan jus
Monkfish: €26
With a coconut-gochujang sauce, shiitake, samphire and crispy rice noodles
Octopus: €21
With sweet potato cream, confit cherry tomatoes and a crisp of corn
Mussels: €19
With coconut milk, green curry and coriander

Dinner - Taco's & buns to share

Crispy pork belly: €13
On bao buns with cucumber, daikon and hoisin sauce (2 st.)
Pulled chicken: €13
2 tacos with pulled chicken, little gem lettuce, cucumber and avocado cream
Halloumi: €11
2 mini burgers with halloumi, little gem lettuce, cucumber, honey and yoghurt

Dinner - Salads

Beef tataki salad: €13.5
With glass noodles, peanuts, ponzu, radish, sesame and confit cherry tomatoes
Mango salad: €15
With Chinese cabbage, sesame, kimchi, pecans and grated coconut (crispy chicken +4)

Dinner - Sides

Fries: €5
With mayonnaise
Asparagus: €9
With gremolata, Macadamia nuts and Parmesan cheese
Baked potato: €6
With herb butter
Loaded fries: €8.5
With truffle mayonnaise and Parmesan cheese
Mixed salad: €5

Dinner - Desserts

Affogato: €9
Vanilla ice cream with a shot of espresso, served with ladyfingers
Pastel de Nata: €7.5
With raspberry and cinnamon ice cream
Homemade Basque Cheesecake: €10
With Amaretto and vanilla ice cream

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible