What is the average price when eating at Maysi Barcelona?

If you plan to eat at Maysi Barcelona, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Maysi Barcelona have special offers currently on the menu?

Yes, Maysi Barcelona is offering 50% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Who is the chef at Maysi Barcelona?

At Maysi Barcelona, the chef is Pepe Maysi.

Does Maysi Barcelona have vegan options on the menu?

Yes, Maysi Barcelona has been identified as having vegan options on the menu.

Does Maysi Barcelona have vegetarian options on the menu?

Yes, Maysi Barcelona has been identified as having vegetarian options on the menu.

Does Maysi Barcelona have gluten-free options on the menu?

Absolutely, Maysi Barcelona has been identified as having gluten-free options on the menu.

Menu 2026 - Maysi Barcelona

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

January 10, 2026

Chef

Pepe Maysi

Type of cuisine

Arrocería

Menu photos (9)

All food photos (184)

Entrantes - para comenzar

Ostra guillardeau nº 2 (ud.): €5.8
Sardina ahumada premium (ud.): €4.5
Anchoa del cantábrico (ud.): €3.3
Gilda (ud.): €3.5
Pan con tomate/alioli (p.p.): €3.5

Entrantes - fríos

Jamón pata negra: €28
Tartar de atún rojo: €25
Carpaccio de atún rojo***: €26
Ensalada pagesa: €19
Ensalada de queso de cabra y frutos rojos: €19.5
Carpaccio de gamba: €25

Entrantes - calientes

Croqueta de gamba roja y sepia (ud.): €4
Croqueta de calamar y sobrasada*** (ud.): €4
Croqueta de goulash (ud.): €4
Patatas bravas de verdad: €12
Alcachofas con crujiente de jamón: €19
Huevos rotos con sobrasada***: €19.5
Frita de pulpo al estilo formentera***: €24
Gambas al ajillo: €24
Pulpito al carbon o al ajillo: €24
Pulpito al carbon o al ajillo: €29
Los auténticos torreznos de soria: €21
Almejas al horno de leña: €23
Calamares a la andaluza: €19.5
Parrillada de verduras: €18

Principales - nuestros arroces (precio por persona)

Arroz de gamba y cigala: €33
Arroz de alcachofa, vieira y gamba roja: €33
Arroz de pulpo: €33
Arroz de langosta*** (kg): €175
Arroz de bogavante nacional*** (kg): €135
Arroz de bogavante canadiense (kg): €115
Arroz negro y sus toppings: €33
Arroz de chuletón***: €50
Arroz de verduras: €30

Principales - de la tierra

Chuletón vacum (kg): €85

Principales - del mar

Pescado del día
P.S.M
Calamar al carbon: €27
Langosta al estilo formentera (kg): €160
Bogavante nacional al estilo formentera (kg): €120

Nuestros postres

Cheesecake: €9
Torrija: €9
Flan de la casa: €9
Helados italianos: €9
Tiramisú de pistacho: €10

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