Menu 2025 - Meating Sorrento - Pizzeria,Ristorante,Steakhouse
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Antonio Di Maio
Type of cuisine
Traditional cuisine
Menu photos (8)
All food photos (38)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Available on Dec 31
Starter
- Antipasto on the board
- €28
- cold cut, mix cheese, grill vegetables and rolls of pizza
- Beef carpaccio
- €18
- Deep fried italian selection
- €14
- Baked eggplant with mozzarella
- €16
- Prosciutto e treccia
- €12
- Parmigiana di Melenzane
- €15
- Roll of pizza with egg plant and mozzarella
- Rolls of pizza with ham and mozzarella
- €10
- Garlic bread with tuna, tomatoes and olives
- €15
- Fried tortellini with burrata cheese
- €12
- Bocconcini Pizza Cotto e Mozzarella
- €12
- Bruschette Pomodorini e Lardo
- €8
- Bruschette Speck e Gorgonzola
- €8
- Bruschette Tonno, Pomodoro e Olive
- €8
- FRITTURA DI CALAMARI
- €18
Main Courses
- Dumplings potatoes with mozzarella and tomato
- €15
- Lasagna
- €16
- Home made pasta Nettuno
- €20
- Homemade pasta with wallnuts, smoked ham and blue cheese
- €24
- Spaghetti con Vongole
- €18
- GNOCCHI VERDI SPECK E GORGONZOLA
- €18
Secondi Carne - Meat
- Agnello - Grilled Lam
- €18
- Chateaubriand x2
- €90
- Chianina - Grilled Steak 500 gr
- €33
- Entrecote - Grilled Ribe Eye Steak 300gr
- €25
- Costine BBQ - Pork Spare Ribs BBQ with Eoast Potatoes
- €20
- Filetto al Gorgonzola - Beef Fillet with Blue Cheese Sauce
- €30
- Filetto con Porcini - Beef Fillet with Porcini Mushroom Sauce 200 gr
- €30
- Filetto Alla Griglia - Grilled Beef Fillet 200 gr
- €26
- Filetto Don Raffaele - Beef Fiollet with Red Win and Anchovis 200 gr
- €30
- Filetto Pepe Verde - Beef Fiollet with Green Peppercorn Sauce 200 gr
- €30
- Fiorentina 1 kg - T-Bone Steak 1kg
- €90
- per 2 persone with vegetables
- Hamburger Beef con Patate Fritte - with Fried Potatoes
- €16
- Misto di Carne Alla Griglia - Mixed Grilled Meat
- €28
- Tagliata di Manzo - Grilled Cut of Beef 300 gr
- €28
- Tomahawk x2 1kg con Verdure - 1 kg with Vegetables
- €90
- Surf and turf
- €60
- Veal chop 700g
- €60
- for 2 person with vegetables
- ARISTA DI MAIALE CON PATATE AL FORNO
- €20
Contorni - Side Dishes
- Crocchè di Patate - Fried Mush Potatoes with Ham and Cheese
- €6
- Insalata Mista - Mixed Salad
- €6
- Insalata Rucola e Pomodorini - Arucola and Cherry Tomatoes
- €6
- Insalata Verde - Green Salad
- €5
- Patate al Forno - Roast Potatoes
- €6
- Patate Fritte - Fried Potatoes
- €6
- Verdure Grigliate - Grilled Vegetables
- €6
- Verdure Stagione - Seansonal Vegetables
- €6
- PURE' DI PATATE
- €7
Pizza
- 5 Terre
- €14
- Mozzarella, pesto di basilico , stracciatella di bufala e pomodoro semisecco
- Burrata
- €16
- Burrata, mozzarella, pomodorini secchi e prosciutto crudo
- Calzone Fritto
- €14
- Ricotta e salame
- Caponata
- €14
- Tagliata di focaccia con tonno, mozzarella, olive, pomodorini e lattuga
- Casareccia
- €18
- Mozzarella, salsiccia, funghi porcini, pancetta e patate al forno
- Diavola
- €12
- Mozzarella, tomato and spicy salame
- Eataly
- €16
- Polpette, ricotta, mozzarella e pomodoro
- Estate Bianca
- €10
- Mozzarella, limone rucola e grana
- Lorenzo
- €16
- Mozzarella, porcini e pomodori secchi
- Margherita
- €8
- Mediterranea
- €12
- Mozzarella, pomodorini, rucola e grana
- Ortolana Bianca
- €15
- Pancetta e Cipolla
- €12
- Bianca mozzarella, bacon and onion
- Pistacchio e Mortadella
- €16
- Mozzarella, mortadella, pistacchio e ricotta
- Sorrento
- €14
- Pizza parmigiana
- €16
- Bikers
- €16
- NAPOLI
- €12
- NERANO
- €16
- QUATTRO FORMAGGI
- €16
Drinks
- Bottle of water
- €3
- BIBITA
- €3
- 1 LT VINO CASA
- €20
- 1/2 LT VINO CASA
- €12
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