Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Naoya Kanatani
Type of cuisine
Traditional cuisine
All food photos (116)
+112
MENU ENTREE + PLAT + DESSERT
€49
Starter
Poireaux brûlés u charbon, haddock, vierge de mangue et sabayon fumé
€18
Escargots de Bourgogne, mousse persillée, Pleurotes
€18
Noix de coquille Saint Jacques à crue, pamplemousse, radis noir et sarrasin
€21
Main Course
Pincanha de Boeuf au barbecue, écrasé de pomme de terre aux herbes, pickles de betterave et jus court
€30
Merlan de ligne, cima di rapa, carotte, coques et jus de coquillages
€30
Gnocchi de courge Kabocha, champignon de saison, pécorino
€28
Dessert
Crème de marron, sorbet shiso, mandarine et meringue
€11
Mousse au chocolat pralinée
€11
Assiette de fromages
€11
Drinks
Coffee
€4.5
Frequently Asked Questions
If you plan to eat at Mensae, the average price should be around €49. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Mensae, the chef is Naoya Kanatani.
Yes, Mensae has been identified as having vegetarian options on the menu.
Absolutely, Mensae has been identified as having gluten-free options on the menu.
Mensae
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