Menu 2026 - Mimba's African Cuisine
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Emma Mimba
Type of cuisine
African
Menu photos (1)
All food photos (12)
Viande
- Lamb roti
- €17.5
- Roti de mouton
- €17.5
- Borrego roti
- €17.5
- Pork chops
- €7.5
- Grilled chicken
- €8.5
- Gizzard, gessier, moelas
- €7.5
- Soya (pork)
- €7.5
Fruit de mer
- Grilled gilthead fish
- €12.5
- Poison dourade grillé
- €12.5
- Dourada grehalda
- €12.5
- Salmon fish
- Special shrimps
- €20
- Crevettes speciale
- €20
- Camarão especial
- €20
Exotic dishes
- Mbongo Tchobi
- €10
- (black curry sauce)
- Okra soup
- €15
- Kondre (spicy steu plaintains)
- €12.9
- Achu (yellow soup)
- €25
- Eru
- €15
- Poulet DG
- €11.9
- Egusi (pumpkin sceda sauce) with any fufu
- €15
- Okonghobong (pumpkin leaves)
- €15.9
- Puff puff and beans
- €10
- Ndole (bobolo or fried plantains)
- €15
Compliments
- Fried plantains
- €2.5
- Frites des plantains
- €2.5
- Banana pão frito
- €2.5
- French fries
- Pompes frites
- Batata frita
- €1.5
- Bobolo
- €2
- Garry (fufu)
- €2.5
- Couscou tapioca
- €2.5
- Pounded Yam
- €3
- Kum Kum
- €1.5
- Boiled casava
- €3
- Salad
- €2.9
- Tomate, onion, fresh corn carrot, lettuce salad cream
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