What is the average price when eating at Misidia?

If you plan to eat at Misidia, the average price should be around €34. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Misidia?

At Misidia, the chef is RODRIGO ALEANDRI STAFFOLANI.

Does Misidia have vegan options on the menu?

Yes, Misidia has been identified as having vegan options on the menu.

Does Misidia have vegetarian options on the menu?

Yes, Misidia has been identified as having vegetarian options on the menu.

Does Misidia have gluten-free options on the menu?

Absolutely, Misidia has been identified as having gluten-free options on the menu.

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Insider

Menu 2024 - Misidia

Via Dante Alighieri, 25, 62020, Ripe San Ginesio

Average price €34

9.4

(75 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 3, 2024

Chef

RODRIGO ALEANDRI STAFFOLANI

Menu photos (3)

All food photos (57)

+53

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu di degustazione

€55 per guest

Antipasti

Baccalà mantecato riso soffiato e melograno e: €15
Uovo cremosissimo spuna di parmigiano e spinaci: €12
Gazpacho di finocchi arancio e gambero: €15
Maritozzo farcito di tartare, zabaione salato, caviaoe: €8

Primi piatti

Cappelleti alla panna profunatissima tarciti di tonno e la sua bottarga: €18
Risotto alla rapa rossa salsa bianca al vino e rapa in aceto: €15
Lumache con lumache di vigna patate e pomodoro in conserva: €16

Secondi piatti

Calamari alla piastra crema di zucca e cavolo nero: €18
Ombrina lardellata con funghi e fondo vegetale: €20

Drink

Acqua: €3
Caffè: €2

Dolci

Affogato al caffé: €7
Profitterol al momento: €8
Selezione di formaggi: €12

Vini dolci e passiti

Dolce cate, verdicchio passito, tenuta dell'ugolino (bottiglia): €40
Dorata, moscato bianco, garofoli: €5
Vino alle visciole, scacciapensieri: €5
Dri, docg giovanni ramandolo: €5
Barolo chinato, pio cesare: €7
Vermouth di offida, poderi san lazzaro: €5
Vermouth numero uno di montefalco, cantina raina: €6
Vin santo del chianti doc 2016, paterna: €6
Passito, premier cotes bordeaux, chateau peyruchet: €7
Pineau des charentes, francois voyer (vino fortificato): €7
Muffato della sala 2018, antinori (bottiglia): €55

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