Register my restaurantHelp
Menu 2025 - Mizuki
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 11, 2025
Type of cuisine
Japanese
All food photos (211)
Starters
- Gyoza beef
- €7.8
- Beef empanadilla.
- Gyoza ebi
- €8
- Prawn dumplings.
- Goma wakame
- €5.2
- Seaweed seasoned with carrot, sesame.
- Gyoza yasai (6 uds)
- €6.8
- Vegetable dumplings.
- Gyoza tori (6uds)
- €7
- Chicken and vegetable dumpling
- Udon
- €5
- Noodles with broth based on dashi, mirin and soy sauce
- Edamame
- €5.5
- Green soybean pods, salt flakes.
- Shaomai (4 uds)
- €6.4
- Seafood ravioli.
- Gohan sushi
- €3.5
- Sushi rice.
- Gohan
- €3
- Steamed rice
- Harumaki (6uds)
- €6
- Crispy mini rolls filled with vegetables.
- Misoshiru
- €4.8
- Japanese soup prepared with dashi broth and miso paste.
Main courses
- Gyudon
- €11.5
- Stir-fried beef with onion and yakiniku sauce in a rice bowl
- Karaagedon
- €11.4
- Breaded chicken, teriyaki sauce in a rice bowl.
- Kare raisu
- €11.2
- Japanese curry in rice bowl.
- Kare raisu
- €12.5
- Breaded pork loin, spicy japanese curry in rice bowl
Nigiris (2 uds)
- Amaebi
- €4.5
- Pink shrimp nigiri.
- Maguro
- €5.6
- Tuna nigiri
- Unagi
- €6.9
- Eel nigiris
- Always
- €4
- Mackerel nigiri.
- Sake
- €5
- Salmon nigiri
American rolls
- Ebi tempura roll
- €12
- Battered shrimp, truffle mayonnaise, fried onion.
- Spicy tuna roll
- €14
- Roll covered with tuna, spicy mayo sauce.
- Alaska roll
- €11.8
- Avocado, cream cheese, smoked salmon.
- Hot ebi ten roll
- €12.4
- Gamba rebozada, spicy mayo, siracha.
- Soft shell crab (5 pzas)
- €13.8
- Roll with soft shell crab.
- Philadelphia roll
- €12.2
- Avocado, cream cheese, salmon.
- Rainbow roll
- €13.5
- Roll with avocado nigiri, tuna, salmon.
- Salmon steam
- €14.8
- California based roll covered with flambéed salmon and unagi sauce.
- Salmon tempura roll
- €12.5
- Cream cheese, salmon.
Futomakis / uramakis
- Sake roll
- €11.2
- Avocado, cream cheese, salmon.
- California roll
- €10.8
- Avocado, salmon.
- Maguro roll
- €11.6
- Avocado, tuna and chives
Sashimi
- Sake sashimi
- €16
- Salmon sashimi.
- Mixto sashimi
- €16.8
- Tuna and salmon sashimi.
Makis (6 uts)
- Avocado
- €4.9
- Avocado maki
- Maguro
- €5.8
- Tuna maki
- Sake
- €5.4
- Salmon maki
Desserts
- Mochi
- €6
- Japanese cake made from glutinous rice. Available in double chocolate, green tea.
- Dorayaki
- €5.2
- Japanese sweet consisting of two round cakes. Available from chocolate and green tea
Beer
- Owa artisanal (japanese)
- €6.2
- Owa craft blonde beer perfect to combine with sushi, yakitori or dishes with soy sauce.
- Asahi (japanese beer)
- €3.5
- Kirin (japanese beer)
- €3.8
- Sapporo (japanese beer)
- €4
Drinks
- Aquarius
- €3
- Water verily
- €1.8
- Schweppes tonic
- €2.5
- Coca cola (classic or zero)
- €2.5
- Juice (peach or orange)
- €2.2
- Orange fanta)
- €2.5
- Sparkling pyrenees water
- €2
- Nestea
- €3
Sake
- Karatamba 300 ml
- €12
- Ozeki 300 ml
- €10.5
Cavas
- At roca brut reserva (DO penedés)
- €21.5
Rosé wine
- Artazuri garnacha (DO navarra)
- €16
White wine
- Crescent moon (DO rías baixas)
- €19.2
- Martivilli (DO rueda)
- €17.9
Red wine
- Mas comtal (DO penedés)
- €20.9
- Nuviana (tempranillo y cabernet sauvignon)
- €13.9
- Very intense cherry cherry color.
Coffee
- Coffee with milk
- €2
- Cut coffee
- €1.8
- Just coffee
- €1.6
Beer menu
- Estrella damm
- 100% ingredientes naturales. Sin sulfitos añadidos. Ni aditivos. Ni conservantes. Receta original de 1876.
- Turia - brown ale (33cl)
- €3.5
- Turia is a an amber lager-style beer with a reddish tinge. The roasted malt gives it a distinctive, toasty flavour, but does not make it a strong beer. Its citric notes and freshness make turia the perfect match for spanish cuisine. Alcohol by volume: 5.40% vol.
- Damm lemon - the authentic mediterranean lemonade beer (33cl)
- €3.5
- A blend of the perfect proportions: 6 parts estrella damm to 4 parts mediterranean lemon juice with a touch of lime. Alcohol by volume: 3.20% vol.
- Estrella damm - mediterranean beer (33cl)
- €3
- Beer brewed with barley malt, rice and hops to august kuentzmann damm’s original recipe from 1876. 100% natural ingredients, with no additives or preservatives. Alcohol by volume: 5.40% vol.
- Free damm - non-alcoholic beer 0,0% (33cl)
- €3
- A 0.0% fresh, light beer with balanced bitterness. The aromas lost in the process to remove the alcohol are restored to deliver even more flavour. Alcohol by volume: 0.00% vol.
- Voll-damm - double malt (33cl)
- €3.5
- Twice the malt gives it more flavour, more aroma and more body. 100% natural ingredients alcohol by volume: 7.20% vol.
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.