Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 29, 2025
Chef
Stefano Zanini
Type of cuisine
Italian
Menu photos (2)
All food photos (169)
Menu alla carta
Appetiser
€34
Gambero di san remo, wasabi di campo ostrica , dragoncello, scalogno bao , paté di pesce di lago bagnacauda d’ alghe e radici
Friturin di lago
€24
Misticanza di erbe selvatiche in saor
Tartare di manzo al coltello
€26
Condita in tavola
Lumaca alla bourguignonne fumé
€22
Prezzemolo, scalogno, burro affumicato (12pz)
Cipolla imbottita
€28
Tartufo nero, caprino della valsabbia, cipolla fondente
Casoncelli
€22
Zucca mantovana, panna di bagolino, olivello
Taglierino
€26
Lepre in salmì, soia di bosco, burro di malga
Risotto alla gardesana mos
€26
Tinca, limone salato, orsino
Spaghettone (piatto signature)
€30
Ragout di midollo, bottarga, scarpetta
Manzo al camino
€30
Jus al pepe sarawahk, uva arrosto, rosmarino
Bertagni alla mugnaia
€28
Capperi di lago, crutons di pane, prezzemolo
Germano reale in 3 servizi (pp)
€42
Petto alla brace, coscia confit, civet
Cocotte
€34
Sauté di molluschi in sfoglia
Menu degustazione
Persone e territorio 4 portate
€80
Persone e territorio 6 portate
€98
Vegetale
€65
Frequently Asked Questions
If you plan to eat at MoS Ristorante, the average price should be around €65. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At MoS Ristorante, the chef is Stefano Zanini.
Yes, MoS Ristorante has been identified as having vegan options on the menu.
Yes, MoS Ristorante has been identified as having vegetarian options on the menu.
Absolutely, MoS Ristorante has been identified as having gluten-free options on the menu.
Absolutely, MoS Ristorante has been identified as having organic food options on the menu.
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